Researchers at the Institute of Agrobiotechnologies of the Komi Science Centre have launched field trials of a new soil ameliorant (a conditioner designed to reduce acidity) derived entirely from secondary resources of the local timber industry. With 86%…
Researchers at the Institute of Agrobiotechnologies (Komi Scientific Center) have turned their fields into a living laboratory, testing methods to extract maximum yield from…
If humanity ever establishes a settlement on Mars, what crop would be planted first? Fans of The Martian might recall astronaut Mark Watney surviving on…
Researchers at Umeå University have discovered that applying two soil bacteria together produces a significantly stronger effect on potato development than using either strain…
An experienced gardener has demonstrated a remarkably simple method for growing baby potatoes without any tilling or traditional garden beds. The technique requires no…
Kazakhstan is intensifying its fight against land degradation by placing soil conservation at the core of its climate and agricultural strategy, according to Kazinform,…
Researchers at Voronezh State University of Engineering Technologies have created an innovative hydrogel that acts as a natural water reservoir for soil. Just one…
Farmers in northern Rasuwa are optimistic about an increase in potato production this year following rainfall in the month of Chaitra. They believe that…
Treating the same garden plot to annual potato monoculture is a sure path to soil depletion and shrinking harvests. Experts warn that this “gluttonous”…
For generations, potato growers have adhered to the principle of deep planting, typically 10-15 cm, to protect developing tubers. However, on heavy, cold, or…
The persistent challenge of suboptimal potato yields often leads growers to seek solutions in new varieties or advanced technologies. However, a method refined by…
Across Kenya’s potato-growing highlands, small-scale farmers are navigating shrinking land sizes, unpredictable rainfall, rising pest pressure and escalating input costs. For farmers producing potatoes…
A remarkable agricultural transformation is underway in Nayong County, Guizhou Province. Where local potato farmers once harvested 15,000 to 18,750 kg per hectare (1,000-1,250…
For potato producers, agronomists, and researchers, the start of the year marks a crucial knowledge-sharing event: the Idaho Potato Conference. Returning to Pocatello on…
The pursuit of the perfect potato often focuses on yield, disease resistance, and processing quality. However, a recent statement by Vladimir Kosov, an agronomist…
The government of Prince Edward Island (PEI) is taking a decisive and costly step in its long-running battle against potato wart, a quarantinable pest…
The escalating cost of chemical inputs and rising consumer demand for residue-free produce are pushing potato growers to seek sustainable alternatives. This profile of…
Kenya is stepping up efforts to protect its multi-billion-shilling potato industry following the detection of new and aggressive bacterial diseases that threaten yields and…
In a significant policy announcement, Ausveg, the national body for Australian potato growers, has declared a strategic shift in the national response to Potato…
Wireworms, the soil-dwelling larvae of click beetles (Elateridae), represent a significant and persistent challenge in potato cultivation globally. Their extended lifecycle, which can last…
For potato growers and the agronomists who support them, the conventional cycle of tillage, planting, and intensive irrigation is being fundamentally challenged. Across the…
The 2025 growing season in the Netherlands has been defined by a dramatic north-south precipitation gradient, offering a clear illustration of rainfall’s fundamental role…
Confronted with the escalating challenges of soil salinity, drought, and climate volatility, a team of scientists from Russia’s Belgorod National Research University and China’s…
The practice of companion planting, often viewed as garden folklore, is gaining validation through the lens of applied agroecology. The specific pairing of cilantro…
In a striking demonstration of focused expansion, the Minsk Vegetable Factory has dedicated 100 hectares to potato production this season—a tenfold increase from the previous year.…
In the rolling fields of Xihe County, a humble tuber is fueling an agricultural revolution. By mastering the entire value chain—from virus-free seed labs…
Potatoes are a demanding crop, notorious for extracting high levels of nutrients—particularly nitrogen and potassium—and leaving the soil susceptible to erosion and disease. Simply…
A forgotten organic potato cultivation technique from the USSR promises astonishing yields of 100 or more tubers per plant through a deep understanding of…
A critical review from a grower highlights a growing divide between agronomic performance and end-consumer satisfaction, challenging breeders and producers to prioritize sensory qualities.…
Agricultural producers in Russia’s Tyumen region have demonstrated exceptional productivity in the current harvest season, achieving yields that set new standards for northern agricultural…
In a significant move to bolster regional agriculture, the Italian region of Emilia-Romagna has announced two new subsidy programs with a combined fund of €1.2…
A recent field demonstration at the “Sät” peasant farm in Kazakhstan’s Kargaly region provided a tangible look at the rapid maturation of drone technology…
Potato cyst nematode (PCN), a microscopic but devastating pest, is now the target of a coordinated offensive across 12 African nations. With funding from…
In Higashihiroshima City’s Akitsu Town, the “Akizuki” district is famed for its “Dejima” potato variety, thriving in:✔ Mineral-rich red soil – Excellent drainage and natural fertility✔ Coastal microclimate – Sea breezes enrich…
At the Institute of Agro-Biotechnologies in Syktyvkar, scientists are conducting groundbreaking research on soil enrichment techniques to maximize potato yields. A recent field study…
In the highlands of Xundian County, Yunnan Province, a remarkable agricultural transformation is taking place. A 1,185-acre ecological potato farming demonstration project is nearing harvest, promising…
For half a decade, the KPO Vostok waste processing complex in the Egorievsk district of Moscow Oblast has been conducting groundbreaking agricultural experiments. By growing vegetables…
The Ministry of Agriculture, Natural Resources, and Ecology of the Tula Region has officially set new subsidy rates for potato and vegetable producers. The…
In 2025, Calbee initiated a trial program in two Japanese elementary schools—Setagaya’s Nakazato Elementary and Osaka’s Toyosaki Elementary—where around 80 students cultivated potatoes using Potato Bags, a portable,…
In Nakatsugawa, Japan, the summer vegetable harvest season brought together families, farmers, and members of the local workers’ welfare organization, Joy Seven, for a hands-on…
Amid concerns over severe weather impacts, Okinawa’s renowned Kunigami Village is experiencing a thriving potato harvest season. This article explores how resilient farming practices…
A New Era of Soil Disinfection Modern farmers are faced with the problem of effectively combating weeds, pathogens, and nematodes that negatively affect crops.…
For farmers, agronomists, and potato enthusiasts, discovering hollow heart—a defect causing internal cavities in tubers—can be perplexing. Often undetectable from the potato’s surface, hollow…
Protecting America’s Potato Crops: Senators Urge USDA to Take Action Against Potato Wart In a significant bipartisan move, U.S. Senators Ron Wyden (D-OR) and…