Tag: National Academy of Sciences of Belarus

Belarusian scientists are developing potato varieties rich in antioxidants, positioning colored potatoes as a natural superfood. These unusual varieties are gaining attention in both culinary and scientific fields due to ...

A potato boom of a different kind is sweeping across Europe — colored-flesh potatoes are now in high fashion. In France, prices for such tubers can reach up to €500 ...

The Vitebsk Zonal Institute of Agriculture of the National Academy of Sciences of Belarus is cultivating two new potato varieties — "Umka" and "Vodar." The future harvest begins in a ...