As climate change continues to disrupt traditional farming practices, U.S. farmers are facing increased risks from unpredictable weather patterns, including...
Read moreDetailsIn 2008, a new variety of potato was introduced to the French market: Princesse Amandine. With its smooth skin, creamy...
Read moreDetailsThe farmers of Una district in Himachal Pradesh are facing significant challenges as they begin the planting season for potatoes....
Read moreDetailsDiscover the latest insights into the dynamic world of potato markets! From shifting export trends to the impact of pricing...
Read moreDetailsAs schools reopen after the summer break, the demand for potatoes in the retail sector is rising, providing a much-needed...
Read moreDetailsIn a significant leap forward for agricultural biotechnology, researchers from the Swedish University of Agricultural Sciences have utilized CRISPR/Cas9 technology...
Read moreDetailsCurrent Market Situation New season Queens potatoes have begun to appear in the market as they reach maturity. The introduction...
Read moreDetailsWhen it comes to potato production in the United States, the Russet variety reigns supreme. Renowned for its versatility in...
Read moreDetailsPseudomonads produce a wide array of antimicrobial compounds including 2,4-diacetylphloroglucinol (DAPG), which possess a broad-spectrum antagonistic effect against phytopathogens. Rhizospheric...
Read moreDetailsThe 1840s Irish potato famine stands as a stark reminder of the devastating impact plant diseases can have on food...
Read moreDetailsBolivia's potato heritage is as rich as its diverse landscapes. With over 2,400 varieties of native potatoes, the country is...
Read moreDetailsEpitrix tuberis and E. cucumeris are major pests of potatoes in North America. E. tuberis causes the most serious damage because the larval feeding can...
Read moreDetailsThe Si-POTA project, spearheaded by students Satrio Budi Arifin, Ahmad Ardiansyah, Fadhila Khatami Putra, Anggita Nurisa Maharani, and Chosy Isni...
Read moreDetailsPotato blight, caused by the pathogen Phytophthora infestans, is a major concern for potato growers. The disease thrives in humid...
Read moreDetailsHaulm destruction in potatoes can be achieved by mechanical or chemical methods or using a combination of the two. Bed...
Read moreDetailsPotatoes (Solanum tuberosum L.) are an important global food since they are rich incarbohydrates and offer significant amounts of protein, vitamins,...
Read moreDetailsPotatoes are a cornerstone of Emilia-Romagna's agricultural economy, particularly notable for the production of the Protected Designation of Origin (PDO)...
Read moreDetailsThe tuber flea beetle species Epitrix papa Orlova-Bienkowskaja (Coleoptera: Chrysomelidae: Alticinae) is a new exotic pest of potato in Europe, present in...
Read moreDetailsPragati Dahal, a graduate student from Nepal, is undertaking a master’s thesis in applied economics under the guidance of Chris...
Read moreDetailsPotatoes, a major economic crop, are significantly impacted by Fusarium dry rot, a prevalent postharvest disease. Despite the broad-spectrum antimicrobial properties of...
Read moreDetailsBlack dot (Colletotrichum coccodes) has become an economically significant potato tuber disease due to its capacity to cause early foliage...
Read moreDetailsDeciphering the mechanisms underlying insecticide resistance is key to devising appropriate strategies against this economically important trait. Myzus persicae, the green...
Read moreDetailsThe future of potato crop production is a hot topic at Potatoes in Practice (PiP), the UK’s largest field-based potato...
Read moreDetailsThe U.K. potato market is currently witnessing robust contract movement, aligning well with the increase in crop volumes. As more...
Read moreDetailsSynchytrium endobioticum is an A2 pest for many regions, and details of its biology, distribution and economic importance can be found...
Read moreDetailsSynchytrium endobioticum causes potato wart disease. Synchytrium endobioticum is an obligate parasite which does not produce hyphae but sporangia, which...
Read moreDetailsNew PET Technology Sets a New Standard in Sprout Suppression, Fry Colour Preservation, and Cost Efficiency In the ever-evolving landscape...
Read moreDetailsThe 2024 growing season in Haute-Vienne, France, has been a challenging one for farmers, especially those cultivating potatoes, tomatoes, peas,...
Read moreDetailsIn the rolling fields of Ploubazlanec in the Côtes-d’Armor, the harvest of early potatoes—also known as primeurs—is in full swing....
Read moreDetailsGlobal Potato Production: China Leads, U.S. Holds Fifth Place In the world of agriculture, potatoes are a staple crop, essential...
Read moreDetailsWhen Too Much of a Good Thing Becomes a Bad Thing: Examining Nitrogen Use Under Limited Irrigation As drought conditions...
Read moreDetailsPotato wart disease is one of the most important quarantine diseases of potato in the world. The disease is caused...
Read moreDetailsClimate Challenges and Their Impact on Global Potato Production The potato market across the globe is experiencing significant fluctuations due...
Read moreDetailsSynchytrium endobioticum is a quarantine potato disease in many countries. Potato is the only cultivated host, but wild Solanum spp. are also...
Read moreDetailsDue to heavy rainfall in the Primorsky Territory, there is a strong waterlogging of the soil. The regional Ministry of...
Read moreDetailsAlternaria spp. cause different diseases in potato and tomato crops. Early blight caused by Alternaria solani and brown spot caused by Alternaria alternata are most...
Read moreDetailsThe Northwestern European Potato Growers (NEPG) has raised alarms about the unprecedented risks faced by potato farmers this year. Late...
Read moreDetailsThe Rising Threat of Late Blight Late blight is the most serious disease affecting potatoes, capable of destroying entire crops...
Read moreDetailsAccording to the Spanish Ministry of Agriculture, Galicia led the nation in potato cultivation area in 2023, with 17,770 hectares,...
Read moreDetailsLate blight, caused by Phytophthora infestans, is the most devastating disease of potato worldwide that can cause up to 100% crop...
Read moreDetailsThe threat of emerging plant diseases has become more frequent as global warming and international trade are increasing. Blackleg and...
Read moreDetailsPlant-parasitic nematodes cause significant economic losses in crop production, with root-knot nematodes (RKN; Meloidogyne spp.)) and potato cyst nematodes (PCN;...
Read moreDetailsCalling all Potato Farmers and Seed Producers and Potato Enthusiasts to to attend the 11th International scientific and practical forum...
Read moreDetailsProtecting America's Potato Crops: Senators Urge USDA to Take Action Against Potato Wart In a significant bipartisan move, U.S. Senators...
Read moreDetailsWeather Challenges and Crop Delays in Northwest Europe The fresh potato crop in northwest Europe, particularly in Belgium and the...
Read moreDetailsThe Spread and Impact of Late Blight in Ontario Late blight, caused by the pathogen Phytophthora infestans, is a devastating...
Read moreDetailsIn the face of stringent regulatory changes, the UK’s potato storage industry is grappling with a critical challenge. As of...
Read moreDetailsMeloidogyne chitwoodi and M. fallax belong to the root-knot nematodes, which is a polyphagous group of highly adapted obligate plant...
Read moreDetailsA Leap Forward in Regenerative Fertilizer Production In a significant move towards sustainable agriculture, Tidal Grow AgriScience, headquartered in Bellingham,...
Read moreDetailsBiofumigation is the use of green manures crops which release biocidal molecules into the soil after their incorporation. This best...
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