Wireworms, the larval stage of click beetles (Elateridae), are a major pest in potato fields worldwide. These pests tunnel into stems and tubers, causing stunted growth and opening pathways for fungal infections like Fusarium and Rhizoctonia. According to a 2023…
Wisconsin’s potato industry is a powerhouse, contributing $320 million annually and ranking as the third-largest potato producer in the U.S., according to the latest USDA data. Additionally, the state is among the top five for seed potato production, a critical sector that…
As spring planting season arrives, farmers in Jimsar County, Xinjiang, are busy sowing potatoes across 6,000 acres of land. With advanced machinery, high-yield varieties, and cutting-edge agronomic techniques, the region is setting new benchmarks in potato production.…
Potatoes are the world’s third most important food crop, feeding over a billion people. Yet, traditional potato farming remains stuck in the past—dependent on clonal propagation through seed tubers, which are expensive to transport, prone to disease,…
Since Brexit, the EU has banned seed potato imports from the UK, disrupting a once-thriving trade. Before 2021, Scotland supplied Ireland with a significant portion of its seed potatoes, particularly for processing varieties used in crisps and…
The agricultural world has just witnessed a historic milestone with the granting of plant breeders' rights for the first-ever skin-transplant potato variety. Developed by KeyGene, a leading company in plant breeding, this potato variety utilizes a cutting-edge…
In a significant leap forward for Pakistan’s agricultural sector, a partnership with South Korea has been established to produce high-quality seed potatoes using aeroponics—a revolutionary method of plant cultivation that eliminates the need for soil. This new…
Potato farmers and seed growers across Scotland are eagerly looking for solutions to enhance tuber yields, particularly for seed production. A promising trial conducted by SAC Consulting, part of Scotland’s Rural College (SRUC), has provided groundbreaking insights…
In Kenya, potato farmers are grappling with a pressing issue—lack of access to affordable, certified seeds. Despite potatoes being a significant cash crop for many small-scale farmers, the shortage of quality seeds has led to poor yields…
Seed potatoes are the foundation of a successful potato crop. Good handling and preparation practices not only protect seed health but also help maintain physiological age—a major factor influencing yield, stem number, and tuber quality. As emphasized…
Farmers and agricultural enterprises in the Leningrad Region have set the stage for a strong planting season by storing 16,000 tons of seed potatoes since autumn 2024, according to the regional administration. This volume is 2.1 times…
The quality of seed potatoes directly influences crop yield, plant health, and farm productivity. High-quality seed potatoes not only allow for greater production using less land but also contribute to global food security and environmental sustainability by…