POTATOES.NEWSGlobal potato industry intelligence11,651 stories
In a strategic move to capture peak holiday demand, Branston's Nanna Tate brand has launched a festive packaging redesign for its Tesco-exclusive potato range. This initiative highlights a critical trend in the agricultural value chain: the power…
For nearly eight decades, Herr's has transformed raw farm commodities into a global snack empire, demonstrating the enduring power of a producer-focused business model. This case study explores how a commitment to quality ingredients and a dedicated…
The recent milestone of First Choice Foods (FCF) in Nepal—exporting frozen French fries to the United States—is more than a business headline; it is a masterclass in modern agricultural value chain development. Operating from a 60,000-square-foot facility…
A groundbreaking study provides critical, data-driven insights for the potato processing industry, directly comparing the efficacy of peroxyacetic acid (PAA) and chlorine dioxide against key foodborne pathogens. The research addresses a critical knowledge gap in root vegetable…
A Dual Crisis: Plummeting Potato Prices and the Looming Threat of the Reed Glassy-Winged Leafhopper The latest harvest season has left German potato farmers grappling with a dual challenge that threatens both their economic viability and the…
Unlocking New Revenue from a Classic Crop: The Potato Protein Revolution For generations, the potato has been a cornerstone of global agriculture, primarily valued for its starch and its place on the dinner plate. However, a quiet…
The anecdotal evidence from the 2025 Scottish potato harvest, as reported by Stirling Potatoes, presents a compelling case for a phenomenon well-known to agronomists: the inverse relationship between water availability and tuber quality. Andrew Stirling's observation that…
A detailed consumer review of six popular boxed scalloped potato brands provides a rare, direct window into the end-user experience of value-added potato products. The review, which ranked brands from Betty Crocker (1st) to Idahoan (5th) and…
At the long-running Reutlingen potato market in Germany, farmer Mathias Rudolf offers a glimpse into a enduring agricultural tradition: the preponderance of female names for potato varieties. From classics like 'Linda' and 'Annabelle' to newer introductions like…
The rise of baby potatoes, or "creamers," represents one of the most significant value-creating shifts in the modern potato industry. What was once considered undersized waste—tubers that fell through harvesters' screens—is now a designed product driven by…
In a significant step toward sustainable potato cultivation, Project Opportunity—a coalition of 12 European starch industry partners—has announced the successful completion of its first field trials for CRISPR-Cas-enhanced starch potatoes in Sweden and Denmark. The trials, conducted…
The Dutch potato sector, a cornerstone of European agriculture, is in the throes of a severe market crisis. Following the bankruptcy of major processor CêlaVíta, growers like Bert Slöetjes are being forced to sell their harvest on…
