<!-- wp:gallery {"linkTo":"none"} --> <figure class="wp-block-gallery has-nested-images columns-default is-cropped"><!-- wp:image {"id":29530,"sizeSlug":"large","linkDestination":"none"} --> <figure class="wp-block-image size-large"><img src="https://potatoes.news/wp-content/uploads/2023/02/Freezing1.png" alt="" class="wp-image-29530"/><figcaption class="wp-element-caption">Tissues that have been frozen are soft and watery after thawing. A dark line separates the affected area from healthy tissues.</figcaption></figure> <!-- /wp:image --> <!-- wp:image {"id":29529,"sizeSlug":"large","linkDestination":"none"} --> <figure class="wp-block-image size-large"><img src="https://potatoes.news/wp-content/uploads/2023/02/Freezing.png" alt="" class="wp-image-29529"/><figcaption class="wp-element-caption">Freezing injury results when ice crystals form in the cells. Externally, tubers or affected areas of<br>the tubers appear flabby and of a darker colour.</figcaption></figure> <!-- /wp:image --></figure> <!-- /wp:gallery --> <!-- wp:gallery {"linkTo":"none"} --> <figure class="wp-block-gallery has-nested-images columns-default is-cropped"><!-- wp:image {"id":29531,"sizeSlug":"large","linkDestination":"none"} --> <figure class="wp-block-image size-large"><img src="https://potatoes.news/wp-content/uploads/2023/02/Freezing4.png" alt="" class="wp-image-29531"/><figcaption class="wp-element-caption">Eventually, the lesions dry up in storage.</figcaption></figure> <!-- /wp:image --> <!-- wp:image {"id":29532,"sizeSlug":"large","linkDestination":"none"} --> <figure class="wp-block-image size-large"><img src="https://potatoes.news/wp-content/uploads/2023/02/Freezing3.png" alt="" class="wp-image-29532"/><figcaption class="wp-element-caption">Usually, a short period of frost that penetrates the soil will injure tubers that are close to the<br>soil surface, causing superficial lesions.</figcaption></figure> <!-- /wp:image --></figure> <!-- /wp:gallery -->