High-throughput Proteomics Profiling of the Desiree Potato Variety
Dr. Arindam Ghatak from the University of Vienna has carried out high-throughput proteomics profiling of the Desiree potato variety to ...
Dr. Arindam Ghatak from the University of Vienna has carried out high-throughput proteomics profiling of the Desiree potato variety to ...
The fruit and vegetable market operators in Moldova are once again concerned that the decline in potato wholesale prices beginning ...
A new report by Expert Market Research titled, ‘Global Frozen Potato Products Market Share, Size, Trend, Growth, Report and Forecast 2021-2026’, gives an ...
Across the globe, restaurants are back to operating at normal capacity, borders are opening for tourism, and many consumers are ...
There are two things we know for sure, writes Ian Petrie in a news story published by Island Farmer. He goes on to ...
According to USDA trade figures, this year has been quite successful for U.S. fresh potato exports. The USDA reported that ...
Potato, how do I love thee? Let me count the ways, writes Jane Stannus in an article published by The Spectator. There are ...
The so-called Sustainable Vegetable Systems Programme (SVS) in New Zealand is in its third year and is making great progress towards improving ...
The Canadian province of Prince Edward Island (PEI) wants to be able to restrict the cultivation of red fruits in ...
A crucial lifeline for the sustainable and high-quality potato industry is data. Businesses have access to the most sophisticated data ...
A survey from The Packer magazine is seeking input for the publication’s Nov. 14 “Potato and Onion Marketing” section, as ...
The ADAPT project aims at developing new strategies to make potatoes fit for the challenging growth conditions of the future. Similarly, ...
A final report by the Ministry of Agriculture shows an increase in potato consumption by 0.5% to 30.19 kilos per ...
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