Processing
The potato is not just a staple crop—it’s also a cultural icon in the snack world. Few brands…
France, the world’s top exporter of potatoes for processing, is facing mounting tension within its supply chain. The…
As of April 10th, 2024, the Chemicals Regulation Division (CRD) has set a temporary Maximum Residue Level (tMRL)…
On April 17, 2025, the Department of Agricultural Environment in Vietnam organized a field workshop in Nong Cong…
Bolivia is making strides in adding value to its agricultural products, and one shining example is the newly…
A promising step forward for Vietnam’s potato sector is emerging from Thanh Hoa Province, where a new model…
Potato flakes and potato flour are no longer just basic ingredients for mashed potatoes—they have emerged as versatile,…
In a major development for Australian agriculture and food processing, international potato product specialist Farm Frites has announced…
In a bold move reinforcing its position in the global potato industry, Lutosa, the Belgian-based producer of frozen…
Russia is taking a bold step toward strengthening its agri-food independence with the ongoing development of the Grand…
Over the past decade, the average price of a 16-ounce bag of potato chips has jumped from under…
India’s frozen food market is booming, and HyFun Foods is leading the charge with a unique blend of…
Trader Joe’s has launched a new limited-edition snack—Irish Garlic & Butter Ridged Potato Chips—that’s already making waves across…
In a landmark move for Russia’s agricultural and food processing sectors, Miratorg, one of the country’s largest vertically…
March 20, 2025, Kaiping News, Yunnan Province A groundbreaking food processing innovation—“potato rice”—has been launched in Qiaojia County,…
The Better Meat Co. has secured a sixth U.S. patent for a groundbreaking technology that transforms potato processing…
Yulin Minjour Agricultural Development Co., Ltd., established in July 2011, has become one of the largest agricultural enterprises…
The iconic yellow bag is once again making headlines—not for what’s expected, but for what’s possible. Lay’s has…
In April 2025, Natural Grocers—a leader in organic and natural grocery retail—expanded its private label lineup with three…
In a bold move framed as a reclaiming of “economic independence,” President Donald Trump announced on April 2,…
Native potatoes—cultivated for centuries in the high Andes—are finding a new life as value-added snack products, thanks to…
The humble potato chip has long been a staple of casual snacking — crisp, salty, and dependable. But…
In an era where convenience and flavor drive consumer decisions, even traditional staples like potatoes are undergoing a…
Protein from Potatoes: PoLoPo’s Breakthrough in Molecular Farming Scales Up As the global food system searches for more…
Burts Launches New Flavor and Packaging with a Nod to British Farms and Artisan Cheese Burts Snacks Ltd,…
Belgium’s potato processing sector heats up as McCain Foods announces a €225 million investment to double Lutosa’s frozen…
The first potato chips production facility in the Kamchatka region is set to open in the coming weeks,…
Market Overview and Current Prices (USD/tonne) The potato flakes market is demonstrating stable growth due to high demand…
The global snack industry is booming — and spicy, bold, and globally-inspired flavors are leading the charge. A…
Potatoes — a humble, globally cultivated crop — have taken an elegant turn in Japan’s latest seasonal snack…
In a move that’s piqued the interest of food lovers and agricultural professionals alike, McDonald’s Germany recently introduced…
In the world of potato chips — a multi-billion-dollar industry dominated by brands like Lay’s and Ruffles —…
Potatoes have long been a staple crop in North Ossetia, playing a crucial role in both the regional…
The Accidental Invention of the Potato Chip The origins of the potato chip are somewhat murky, but one…
The processing potato markets in Belgium and the Netherlands have recently witnessed notable price reductions. As of March…
European Potato Growers Face Risks of Overproduction Amid Market Shifts In 2024, potato production in Belgium, Germany, France,…
In a recent development, the inauguration of the ‘Grand Fries’ potato processing facility in the Mtsensk district of…
The introduction of white-fleshed potato varieties offers a promising avenue for enhancing agricultural productivity in Northern Vietnam’s winter…
A Landmark in Sustainable Food Production Calbee, Inc. has unveiled its cutting-edge Setouchi Hiroshima Factory, marking the company’s…
Farm Frites, a global leader in frozen potato products, has announced plans to construct its first production facility…
A Longstanding Challenge for China’s Potato Industry Potatoes play a vital role in China’s agriculture, with the country…
New Processing Facility Could Boost North American Potato Industry, but Trade Barriers Loom The Belgian potato processing giant…
Acrylamide, a chemical compound formed during high-temperature cooking processes like frying and baking, has raised global health concerns…
Miratorg and “Vkusno — i Tochka” Postpone Potato Processing Plant Opening to 2026 The Russian agricultural giant Miratorg…
The Rise of AI in Snack Manufacturing Artificial intelligence is revolutionizing the food industry, bringing efficiency and precision…
The demand for frozen French fries has been on a steady rise for years. Consumers worldwide are embracing…
Farmers in Belgium face violation of contract terms The organization Belpotato.be, representing the interests of Belgian potato producers,…
New in-store items: potato snacks with signature restaurant flavors New Partnership, New Flavors in Stores Checkers & Rally’s…
Peruvian innovation for a greener future In a world where plastic pollution represents one of the greatest environmental…
Agristo, one of the global leaders in Belgian French fries production, has announced the construction of a new…
