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The first plant for shock freezing of vegetables and fruits has been launched in Kyrgyzstan

by Irina Berg
08.12.2023
in Asia, News, Processing, Products of processing of potatoes
A A
The first plant for shock freezing of vegetables and fruits has been launched in Kyrgyzstan

The company opened in the Chui region of the republic. Its equipment is designed to freeze up to 10 thousand tons of products annually. The construction was financed by the Russian-Kyrgyz Development Fund, investing four million dollars in the project.
As Chairman of the Cabinet of Ministers of the Kyrgyz Republic Akylbek Zhaparov noted, it is time to change the situation when grown agricultural products are exported without processing. The new plant will extend its shelf life, and thousands of farmers will receive a guaranteed harvest buyback.

Tags: AgricultureAkylbek ZhaparovAsiaChui regionKyrgyz RepublicKyrgyzstanpotatoesRussian-Kyrgyz Development Fundshock freezing of vegetablesVEGETABLES
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