In the warehouse, 37-year-old Marijn Uitdewilligen shows his own chip line. With a candlestick, the fries of the ras Agria end up on the band. They...
Grower-shippers of Red River Valley potatoes offer a selection of consumer packs — most commonly 3- and 5-pounders — in addition to the larger-sized sacks, cartons and totes...
The Bender clan are potato people. From raising tubers especially for potato chips to the everyday table spud, they are experts in growing America’s most popular...
During the Seven Years War of the mid-1700s, a French army pharmacist named Antoine-Augustin Parmentier was captured by Prussian soldiers. As a prisoner of war, he...
The potato group Futurargi from Cesena in Italy comes with a new packaging for 1.5 kg of potatoes. “We grow about 5,000 tons of potatoes a...
EDMONTON, ALBERTA, CANADA – Fresh and natural—an approach consumers and the industry have been following after for quite some time now. This outlook has not only brought...
Avebe’s starch campaign has got off to a good start this year. Both the potato and starch yields have achieved good results in the first weeks...
