Pennsylvania’s agricultural sector has taken a significant leap forward with a $3 million Redevelopment Assistance Capital Program (RACP) investment in Folkland Foods, an organic potato start-up in Erie County. This funding, part of Governor Josh Shapiro’s broader strategy to revitalize the state’s economy, is set to boost organic farming, enhance local agriculture, and create sustainable job opportunities.
Economic Impact: Jobs and Infrastructure
The $7 million expansion project, supported by the RACP grant, will provide critical infrastructure to Folkland Foods, including:
- An 8,100-square-foot manufacturing facility for organic potato product processing.
- A 3,600-square-foot freezer warehouse for storage of finished goods.
- A 16,000-square-foot raw potato storage facility, ensuring year-round supply.
This development is projected to create up to 50 new jobs over the next three years in diverse fields such as engineering, marketing, and manufacturing. Additionally, the initiative will stimulate local economies by sourcing materials and labor within Pennsylvania.
Innovation in Organic Agriculture
Folkland Foods is poised to transform the organic potato market by producing minimally processed potato products like organic fries, puffs, and sweet potato items. As the only dedicated organic potato supplier on the East Coast, the company aims to expand organic acreage and share best practices with regional farmers.
The environmental benefits are notable, as the company emphasizes:
- Pesticide-free cultivation, which enhances soil health and reduces environmental degradation.
- Transparency in ingredients, offering consumers clean, organic products with simple labels.
- Sustainable wastewater treatment, reducing ecological impact.
Aligning with Consumer Trends
The organic food market in the U.S. has grown significantly, with sales exceeding $63 billion in 2022. Potatoes remain a top staple, and consumer demand for organic options continues to rise. By tapping into this market, Folkland Foods positions Pennsylvania as a leader in organic food innovation.
Legacy and Vision
The Troyer family, renowned for their pioneering efforts in potato farming, continues to build on their legacy with Folkland Foods. Their transition from conventional potato chips to organic products underscores a commitment to innovation, sustainability, and community development.
Governor Shapiro’s investment aligns with broader agricultural policies, such as the PA Preferred Organic™ initiative and the $10 million Agricultural Innovation Grant Program, which aim to foster innovation and sustainability across Pennsylvania’s agricultural sector.
The $3 million investment in Folkland Foods represents more than just financial support; it is a catalyst for sustainable growth, job creation, and agricultural innovation in Pennsylvania. By championing organic farming and community-focused practices, Folkland Foods exemplifies how targeted investments can transform local economies and set a benchmark for the future of agriculture.