Invisible inefficiencies, says Heat and Control’s Clark Hicks, can severely hamper the productivity of a packaging operation. In this article for Potato Processing International, he examines ways to improve efficiency. ...
Over 35,000 finished pounds/hour (16,000 kg/hr) of crispy batter-coated french fries will be produced for fast-food lovers using Heat and Control’s latest batter applicator and multi-zone fryer system. The batter ...
The FAO Food Price Index averaged 205.9 points in July 2013, 4 points (nearly 2 percent) below its revised value for June and 7 points (or 3.3 percent) lower than in July ...
The price of potatoes in Brazil reached the highest level in the last 10 years. Farmers say that this increase is due to the reduction in the planted area and ...
The United States Potato Board (USPB), the nation’s potato marketing organization and the central organizing force in implementing programs that will increase demand for potatoes, named produce industry veteran, Blair ...
Snack Food Company LesserEvil has set up a new factory in Danbury, Connecticut where it now produces kettle corn and Popcorn made from chia seeds. The company LesserEvil started in ...
