Search Result for 'processors'

The 2023-2024 U.S. potato crop experienced a 10% increase, the largest in decades, impacting fresh and processing markets. With higher stock volumes and fluctuating prices, the industry navigates economic challenges and opportunities.

The Path to Market Access and Its Implications The journey to market access for U.S. seed potatoes in Morocco has been a long and meticulous process, beginning in 2015. After nearly a ...

This article explores the recent fluctuations in potato supply in the Northwest US, detailing the shift from a deficit to a surplus, its impact on the market, and the industry's efforts to ...

This article details the significant 10 percent increase in the US 2023/24 potato crop from the previous season, highlighting storage volumes, processing usage, and price trends, reflecting the largest year-over-year growth since ...

HarvestEye has partnered with G Visser & Sons to use advanced machine learning technology for improving potato grading and quality control on Prince Edward Island. This article explores the partnership's objectives, including ...

The European potato market is currently experiencing challenges due to delayed harvests and high demand for early season potatoes. This article explores the impact of weather conditions on crop yields, market dynamics, ...

This article explores the collaboration between HarvestEye and G Visser & Sons, showcasing how advanced technology is optimizing potato grading precision and operational efficiency in the North American market.

The annual Texas Potato Field Day on July 17 in Springlake will showcase 152 potato clones and advanced selections developed by Texas A&M and national partners, providing a platform for industry stakeholders ...

Turnkey solutions are transforming the potato processing industry by offering comprehensive, ready-to-use systems that address modern challenges. This article explores the benefits of turnkey solutions for potato processors, including reduced risk, advanced ...

An overview of the annual Texas Potato Field Day, hosted by Texas A&M AgriLife Research and partners, highlighting new potato varieties and breeding advancements. The event provides a platform for industry professionals ...

Michigan State University's genetically modified potato variety, Kal91.3, is nearing commercialization. Known for its extended shelf life and reduced input requirements, this variety promises significant benefits for growers, processors, and consumers. While ...

Grupo Intersur has announced the creation of Agriindus, an agricultural-industrial integrator in Castilla León, Spain, aimed at meeting the raw material needs of the food industry with stable volumes and costs. The ...

Potato processors must modernize and scale operations to meet the growing demand for novel products. This involves system updates, automation, and leveraging IoT for real-time data management and operational efficiency.

Biofresh Safestore, a leading manufacturer in potato sprout management equipment, is set to unveil its cutting-edge ethylene-based sprout suppression system at the SPot Store event on May 14. Hosted by Winters Lane ...

On June 1, 2024, U.S. potato consumption reached an impressive 19 million tons, marking an 8% increase from the same period last year. This rise in consumption is accompanied by a significant ...

Dry Conditions Impacting Harvest Timelines Across Regions Australia – As the potato harvesting season concludes amidst unusually dry conditions across various states, growers are reflecting on a season that concluded earlier than ...

Dave Douches from Michigan State University discusses the utilization of genetic resources at the World Potato Congress, focusing on global challenges such as climate change, water resource availability, and the limitations on ...

Explore how HyFun Foods and CEO Soundararadjane S are driving innovation and sustainability in the fresh produce sector, reshaping the industry landscape and empowering farmers globally.

Biofresh Safestore introduces StoreGuard, an innovative technique using 1-MCP to maintain fry color in ethylene-applied potato storage, providing UK potato producers and processors with a reliable solution to preserve potato quality during ...

The exclusive UK distributor of a new method of preserving the color of potatoes stored in stores using ethylene is preparing for its first full season. This innovative approach promises to significantly ...

Explore the launch of a new educational platform by BELFertil and Belgapom, aimed at optimizing potato fertilization practices for improved yield and sustainability. The article highlights key insights from industry experts and ...

Explore the current challenges facing European potato growers as they contend with delayed planting schedules and adverse weather conditions. The article provides insights into specific issues in Germany and Ireland, highlighting implications ...

The World Potato Congress (WPC) is set to make a significant impact in Ghent, Belgium, as it hosts the 14th edition of this prestigious event at the end of November 2028. Successful ...

The Polish Potato Federation is proud to have been chosen to host the 13th World Potato Congress (WPC) in Gdansk, Poland. This prestigious event, scheduled for late June 2026, will highlight Poland's ...

This article highlights the early emergence of Maine’s Caribou Russet processing crop, indicating a strong start to the growing season and its implications for farmers and the processing industry.