Tuesday, December 16, 2025

From “Golden Blanket” to Mushroom Substrate: Creating a Circular Economy with Crop Residues in Sha Tou Town

In Sha Tou Town, Ziyang District, the traditional practice of burning rice straw has been replaced by a sophisticated,...

From Surplus to Solidarity: A German Farm’s Innovative Response to Organic Market Saturation

The announcement by Gut Wulksfelde, a 479-hectare Bioland-certified farm in northern Germany, of its "Kartoffel-Retter-Aktion" (Potato Rescue Campaign) is...

Building Food Security on Permafrost: A New Seed Potato Storage Facility in Yakutia Signals Strategic Investment

On December 5th, in the village of Magan near Yakutsk, a new 500-ton capacity potato storage facility was officially...

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Beyond the Hype: Data-Driven Selection of Resilient Potato Cultivars for 2026 and Beyond

For agricultural professionals, cultivar selection is a foundational business and agronomic decision. While marketing descriptions promise ideal performance, true resilience is proven in the...

From Root to Revenue: How an Island Potato Cooperative Built a Multi-Channel Agribusiness Model

In the Zhoushan archipelago of China's Zhejiang province, a...

Land Consolidation and Scale: The Formula for High-Yield Potato Success in China’s Jingbian County

In Changsheng Village, Hongdunjie Town, Jingbian County, Shaanxi Province,...

The Mid-Storage Triage: A Critical Webinar for Preserving Potato Quality and Profit

As the North American potato industry navigates the heart...

Bridging the Yield Gap: A Technical Blueprint for Resilient Organic Potato Production

The European market for organic potatoes is robust and...

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From “Golden Blanket” to Mushroom Substrate: Creating a Circular Economy with Crop Residues in Sha Tou Town

In Sha Tou Town, Ziyang District, the traditional practice of burning rice straw has been replaced by a sophisticated,...

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