• About Us
  • Partnership & Advertising Opportunities
  • Careers at Potatoes.News
Sunday, January 11, 2026
  • Login
  • Register
No Result
View All Result
POTATOES NEWS
  • NEWS
  • IPT
  • AGROTECHNOLOGY
  • IRRIGATION
  • POTATO PROCESSING
  • Contact us
  • NEWS
  • IPT
  • AGROTECHNOLOGY
  • IRRIGATION
  • POTATO PROCESSING
  • Contact us
No Result
View All Result
POTATOES NEWS

KIREMKO LAUNCHES ITS NEW GUARD FAMILY

by T.G. Lynn
31.03.2021
in News
A A
KIREMKO LAUNCHES ITS NEW GUARD FAMILY

Kiremko announces the launch of its new Guard Family, a series of advanced systems that support, control and guard the potato process in an innovative way. Every Guard has a unique role within the potato processing line and provides valuable data that helps to maintain a stable process and efficient processing line, according to the company.

Data coming from the Kiremko Guards can be used to control other systems directly or indirectly, making sure the end product always has the best shape, flavor, texture and color.

The newest system for quality control for the steam peeler is the PeelGuard®. This system collects data about peeled potatoes such as length, black and green spots, remaining peel, processed amount, depth of the removed peel and peel losses. Besides being a smart sensor for efficiency and quality control, the PeelGuard® also provides up-to-date information about the quality of the raw materials used.

KnifeGuard® is a unique knife identification system for the QuadraFlow hydro cutter, says Kiremko.This system provides valuable process information by monitoring and maintaining the knife blocks and matching alignment tubes. A so-called RFID tag connected with an antenna is placed inside the hydro cutter to check the correct combination of inlet, knife block and outlet with the selected cutting size. The KnifeGuard® also keeps track of the operating hours of the knife block and gives more insight into the use of the blades in practice. This way, optimum cutting quality and shape of the French fries is guaranteed.

The DryGuard® is an advanced measuring device that collects and combines variables like weight, water content, volume and temperature and calculates the dry matter content of pre-dried French fries and other potato products. The DryGuard® provides this data in between the drying and frying process.

The WeighGuard® is a system for dosing and weighing flavorings and additives. This system consists of the following combined units: the WeighGuard® LIW (Loss In Weight) system, and the WeighGuard® WB (Weighing belt).

During the Anuga FoodTec (March 20-23) in Cologne, Germany, Kiremko will introduce the first four systems in the range of the Guard Family.

Tags: kiremko
Next Post
AVEBE TO PRODUCE ETENIA POTATO STARCH AT PLANT IN TER APELKANAAL, THE NETHERLANDS

AVEBE TO PRODUCE ETENIA POTATO STARCH AT PLANT IN TER APELKANAAL, THE NETHERLANDS

General Partner’s position

Recommended

Meeting Demand: The Enduring Appeal of Maris Piper Potatoes

Meeting Demand: The Enduring Appeal of Maris Piper Potatoes

2 years ago
Contract Prices Down

Lamb Weston / Meijer majority interest in first large Russian chip factory

5 years ago
  • About Us
  • Partnership & Advertising Opportunities
  • Careers at Potatoes.News

© 2010-2026 POTATOES NEWS

Welcome Back!

Login to your account below

Forgotten Password? Sign Up

Create New Account!

Fill the forms below to register

All fields are required. Log In

Retrieve your password

Please enter your username or email address to reset your password.

Log In
No Result
View All Result
  • NEWS
  • IPT
  • AGROTECHNOLOGY
  • IRRIGATION
  • POTATO PROCESSING
  • Contact us

© 2010-2026 POTATOES NEWS