Products of processing of potatoes

The recent retail launch of Lamb Weston in Singapore, marking its first foray into Southeast Asia's consumer market, underscores a...

The recent milestone of First Choice Foods (FCF) in Nepal—exporting frozen French fries to the United States—is more than a...

Unlocking New Revenue from a Classic Crop: The Potato Protein Revolution For generations, the potato has been a cornerstone of...

A detailed consumer review of six popular boxed scalloped potato brands provides a rare, direct window into the end-user experience...

The cultural phenomenon of Friendsgiving, officially added to Merriam-Webster in 2020 and popularized by millennials and Gen Z, represents a...

The recent class-action lawsuit filed against The Campbell's Company over its Cape Cod potato chips is more than a legal...

The national rollout of EarthFresh's Butter potato lineup—featuring Butter Gold, Butter Red, and Butter Russet varieties—signals a transformative moment in...

A recent taste-test review declaring Ruffles' Cheddar and Sour Cream the brand's best flavor provides a clear market signal: robust,...

In an era of increasingly complex food labels, the Wrap City Potato Chip Company has achieved remarkable growth by betting...

In a strategic expansion beyond its restaurant walls, Chick-fil-A is piloting two varieties of its Waffle Potato Chips in grocery...

The recent announcement of Chipoys x Tapatío Salsa Picante Potato Chips underscores a powerful and enduring trend in the snack...

interview recorded during the “Potato Tour of Russia” at the Maxim Gorky Plus plant. Spokesperson — executive director Alexandra Ponomarenko....

While Ireland's National Potato Day promotes a classic baked potato recipe, its underlying message offers a strategic blueprint for the...

For farmers, agronomists, agricultural engineers, and scientists working in agriculture, technological innovation is revolutionizing potato production systems. From disease-free seedling...

In Puerto Varas, with Lake Llanquihue and the volcanoes as witnesses, a brand was born that has combined the best...

A quiet revolution is transforming the European potato landscape, and its epicenter is in France. Long overshadowed by processing giants...

A major menu expansion at one of America's largest quick-service restaurants is poised to create new demand and specifications for...

The remarkable global success of Orion's "fresh potato chips" – with cumulative sales exceeding ₩4 trillion – is not just...

On August 4, 2025, Calbee Inc. launched its Hokkaido First-Dig Potato Chips—a limited-edition snack made from the year’s earliest Hokkaido potato...

Nongshim announced on the 5th that it will begin producing its "Sumi Chip" snack using fresh Sumi potatoes starting on...

Title: "Vacuum-Packed Cut Potatoes Stay Fresh for 10 Days: Key Findings for the Agri-Food Industry" Description: New research from the Chungnam...

Carbohydrate-rich foods like potato chips generate acrylamide (AA) and carboxymethyllysine (CML)—types of advanced glycation end-products (AGEs)—when exposed to high heat....

PepsiCo has officially closed its Frito-Lay manufacturing plant in Rancho Cucamonga, California, ending 50 years of operation and leaving many...

The global food processing industry faces mounting pressure from rising resource costs, stringent sustainability regulations, and labor shortages. According to...

Mercadona, Spain’s leading supermarket chain, has announced a significant increase in its potato procurement for the 2024 summer campaign, purchasing 180,000...

Since its launch in the Iberian market in 2020, Princesa Amandine® has seen exceptional growth, increasing its sales volume fivefold—from 1,500 tons to 7,000 tons in...

In a significant development for post-harvest handling and food preservation, researchers at the Chungnam Agricultural Research and Extension Services have demonstrated that vacuum-packed...

The snack food industry relies heavily on agricultural production, with potatoes being one of the most important crops in the...

The U.S. potato industry continues to navigate shifting consumer preferences and economic challenges, as highlighted in Potatoes USA’s 2024 Foodservice Volumetric...

The Australian snack market is evolving, with consumers increasingly seeking premium, flavour-driven products. Spanish brand El Rustico’s recent launch of...

The recent campaign by Thai snack brand Tasto, “What Emotion Tastes Like,” demonstrates how artificial intelligence can transform consumer engagement by linking...

The collaboration between Calbee America and Gold Dust & Walker Farms marks a significant milestone in sustainable agriculture and value-added food production. Their new...

Recently, "potato rice" has gained attention in China as an innovative processed food product. Made from fresh potatoes, buckwheat flour,...

Native potatoes, domesticated in the Andes thousands of years ago, represent one of Peru’s most significant agricultural treasures. According to...

Potatoes are a cornerstone of the American diet, appearing in everything from chips to frozen hash browns. However, recent recalls...

Frito-Lay North America, a PepsiCo division, recently launched Lay’s Thai-Style Red Curry potato chips, capitalizing on the growing U.S. demand for international...

At the heart of this culinary crossroads is canola oil, the golden frying medium prized by chefs for delivering crispy,...

When agriculture meets entertainment, the result can be as satisfying as a perfectly crispy French fry—and McCain Foods is proving...

The potato is not just a staple crop—it’s also a cultural icon in the snack world. Few brands illustrate this...

Potato flakes and potato flour are no longer just basic ingredients for mashed potatoes—they have emerged as versatile, sustainable, and...

Over the past decade, the average price of a 16-ounce bag of potato chips has jumped from under $4.50 to...

Trader Joe’s has launched a new limited-edition snack—Irish Garlic & Butter Ridged Potato Chips—that's already making waves across the U.S....

March 20, 2025, Kaiping News, Yunnan Province A groundbreaking food processing innovation—"potato rice"—has been launched in Qiaojia County, Zhaotong City,...

The Better Meat Co. has secured a sixth U.S. patent for a groundbreaking technology that transforms potato processing by-products into...

The iconic yellow bag is once again making headlines—not for what’s expected, but for what’s possible. Lay’s has unveiled the...

In April 2025, Natural Grocers—a leader in organic and natural grocery retail—expanded its private label lineup with three new snack...

In a bold move framed as a reclaiming of “economic independence,” President Donald Trump announced on April 2, 2025, a...

The humble potato chip has long been a staple of casual snacking — crisp, salty, and dependable. But as consumer...

In an era where convenience and flavor drive consumer decisions, even traditional staples like potatoes are undergoing a transformation. Capitalizing...