In the scenic Arashiyama area, famous for its bamboo groves and traditional temples, a new specialty shop has opened just a minute’s walk from JR Saga-Arashiyama Station. This shop is dedicated to serving a delightful range of sweet potato and chestnut treats, capturing the essence of Japanese seasonal flavors in every bite. These treats are crafted to be enjoyed while walking, making them a perfect addition to a leisurely day exploring Arashiyama.
Unique Treats to Savor on the Go
- Mont Blanc Sweet Potato Dango
One of the shop’s signature offerings is the Mont Blanc Sweet Potato Dango Maron Flavor, which combines the earthy richness of chestnuts with the sweetness of Japanese sweet potatoes. This treat features a dango (rice dumpling) wrapped in a smooth layer of sweet potato filling and topped with fine strings of roasted chestnut paste. The shop has carefully balanced the flavor profiles, ensuring that the chestnut paste doesn’t overpower the delicate sweetness of the sweet potato. - Creative Chestnut Variations
To bring added depth to the traditional chestnut flavor, the shop offers varieties of roasted chestnut paste with unique infusions, including Hojicha (roasted green tea) and Uji Matcha (high-quality powdered green tea from Uji, Kyoto). Hojicha’s nutty and smoky flavor pairs well with the chestnut’s natural richness, while the fresh and grassy notes of Uji Matcha add a delightful contrast to the sweet potato’s mild sweetness. - Sweet Potato Kenpi and Baked Goods
The shop also offers sweet potato kenpi, thin, crispy sticks of sweet potato that are lightly caramelized, making them an ideal crunchy snack for a day of sightseeing. Additionally, the store’s selection of baked goods, such as sweet potato pastries and chestnut-flavored cakes, make thoughtful souvenirs or gifts, each wrapped elegantly to reflect the shop’s dedication to traditional Japanese aesthetics. - A Blend of Tradition and Innovation
Other signature items include the Arashiyama Imo Dango, which features a chewy rice dumpling with layers of sweet potato and chestnut pastes, available in flavors such as matcha green tea and marron (chestnut). Priced at 600 yen, this dango combines the textures of tender dumpling, creamy sweet potato, and rich chestnut for a uniquely Japanese flavor experience.
Perfect Pairings with Seasonal Japanese Sweets
The shop’s treats embody the tradition of wagashi (Japanese confections), known for their subtle flavors and focus on seasonal ingredients. As Japan’s autumn seasons celebrate chestnuts and sweet potatoes as symbols of harvest, the shop’s creations are an homage to these seasonal ingredients. For visitors, these treats provide a unique, local way to enjoy the flavors of Kyoto while taking in the sights.
For travelers, farmers, and confectionery enthusiasts alike, this specialty shop offers a delightful exploration of Japan’s autumn flavors, balancing sweet potato’s natural sweetness with the rich, earthy taste of chestnuts. With each treat thoughtfully crafted to be enjoyed on the go, this shop near JR Saga-Arashiyama Station has quickly become a must-visit spot for anyone exploring the Arashiyama area.
