Introducing GAYA: The New Yellow-Fleshed Potato Variety by Solana
This article introduces GAYA, a new yellow-fleshed potato variety from Solana. It highlights the variety's large tubers, disease resistance, high ...
This article introduces GAYA, a new yellow-fleshed potato variety from Solana. It highlights the variety's large tubers, disease resistance, high ...
Michigan State University's genetically modified potato variety, Kal91.3, is nearing commercialization. Known for its extended shelf life and reduced input ...
Photo by © Maria A. Kuznetsova (All-Russian Phytopathology Research Institute) Late blight is a disease, caused by an oomycete, Phytophthora infestans. ...
This article highlights the early potato harvest in DATÇA, East Türkiye, where growers are pleased with the robust table potato ...
A delegation of scientists from the Northeastern Agricultural University from Harbin (China) paid a working visit to Yekaterinburg. The guests ...
Amidst mounting climate challenges, the UK's potato industry is undergoing a transformation, with key players like Albert Bartlett seeking resilient ...
In 2017, the International Potato Center (CIP) unveiled a groundbreaking addition to Kenya's potato landscape: "Nyota." Developed specifically for the ...
In a vibrant exchange of knowledge and enthusiasm, four inquisitive process technology students embarked on a captivating journey into the ...
#Agriculture #Farming #KufriUday #PotatoVariety #ARCSeeds #CropInnovation #KoraputAgriculture #AgriculturalSustainability #FoodSecurity #IndianFarming #AutonomousResearchCenter #CPRI #OdishaFarmers Potato cultivation has long been an essential ...
#Agriculture #Biofortification #PotatoVariety #KufriUday #Farmers #SeedProduction Kufri Uday, the biofortified and virus-resistant potato variety, has been a game-changer for the ...
In their bid to create a cultivation plan for early spuds that will meet the demand, Swisspatat’s production and trade ...
Climate change is making it harder for farmers to grow enough food to feed their families. A new potato variety ...
In India, in Northern parts of West Bengal and Bihar markets potato farmers had a long awaited demand for an ...
The Caribou Russet, a potato variety developed by the University of Maine, is now available in more stores throughout New England.The ...
In Mexico, researchers of the National Forestry, Agriculture, and Livestock Research Institute (INIFAP), part of the Mexican Ministry of agriculture ...
Farmers, researchers and members of the public gathered at the University of Maine’s Aroostook Research Farm in Presque Isle last ...
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