The Quality Paradox: How Dry Stress Enhances Potato Flavor and Market Value
The anecdotal evidence from the 2025 Scottish potato harvest, as reported by Stirling Potatoes, presents a compelling case for a ...
Tag: market differentiation
Beyond Yield: How “Butter Potatoes” Signal the Rise of Value-Driven Breeding
The recent nationwide Canadian launch of EarthFresh's "Butter Potatoes"—comprising Butter Golds, Butter Reds, and Butter Russets—is more than a new ...
The Butter Potato Phenomenon: A Case Study in Value-Added Breeding and Market Capture
The national rollout of EarthFresh's Butter potato lineup—featuring Butter Gold, Butter Red, and Butter Russet varieties—signals a transformative moment in ...
Beyond the Label: What the “Tambov Potato” GI Means for the Future of Russian Agri-Food
The Russian Federal Service for Intellectual Property (Rospatent) has officially registered "Tambov Potato" as a new Geographical Indication (GI). This ...
Beyond the Label: What the “Tambov Potato” GI Means for the Future of Russian Agri-Food
The Russian Federal Service for Intellectual Property (Rospatent) has officially registered "Tambov Potato" as a new Geographical Indication (GI). This ...
The Taste Test Revolution: How Blind Potato Trials in Kaliningrad Are Reshaping Variety Selection
In an innovative approach to agricultural development, the Ministry of Agriculture of Russia's Kaliningrad region has conducted comprehensive blind taste ...
Beyond Skin Deep: A Data-Driven Look at Potato Cultivar Selection, Nutrition, and Storage Economics
For farmers, agronomists, and farm owners, the conversation about potatoes isn't just about red or white for dinner. It's about ...
