Harvesting Hope: How Local Farmers Turn Unused Land into Community Support
In Seosaeng-myeon, Ulsan, South Korea, the local Saemaul Association, led by President Kim Young-deok, has been cultivating potatoes on fallow ...
In Seosaeng-myeon, Ulsan, South Korea, the local Saemaul Association, led by President Kim Young-deok, has been cultivating potatoes on fallow ...
The Minister of Agriculture of the Republic, Ibrahim Abdurakhmanov, said that this problem is becoming more and more serious. Even ...
The U.S. Food and Drug Administration today published a new regulation defining the term "gluten-free"for voluntary food labeling. This will ...
Representatives from across Europes food supply chain have today announced the launch of a joint effort to tackle the major ...
GEA Food Solution’s equipment on display on stand B09 in Hall 7a at interpack reinforces the statement ‘We process and ...
Food safety and ensuring future world food supplies is becoming more and more critical. This is made worse by predictions ...
#PotatoExpo #Agriculture #SustainableFarming #RuralDevelopment #InternationalTrade #Agronomy #CropScience #Agribusiness #CulturalTourism #FoodSecurity #China Agriculture The gourmet inspector of China Food 365 Network ...
Potatoes have been known in China for over 400 years. During this time, the initially alien product managed to become ...
Potato is a predominant vegetable in India. At present most of the domestic supply of potatoes is consumed as fresh ...
At the time of inception of CPRI, in the year 1949, India used to produce 1.54 million t potatoes from ...
The World Potato Congress (WPC) Inc., through its mission of creating value chain networking within the global potato community, has officially adopted ...
The FAO Food Price Index* (FFPI) averaged 131.2 points in January 2023, down 1.1 points (0.8 percent) from December, marking the 10th ...
Retail sales remain unchanged this week in Ireland, the food service sector should see some increased business with the bank ...
The top product quality challenge facing fresh-cut potato processors is enzymatic browning and a common browning preventative – sulfites – ...
The FAO Food Price Index* (FFPI) averaged 132.4 points in December 2022, down 2.6 points (1.9 percent) from November, marking the ninth ...
When peeling vegetables, many processing lines waste huge amounts of food – and potential revenue. With modern peeling machines, however, ...
How do you get a country to change its national diet? That’s what China has been trying by introducing potato ...
For a range of homes and demographic groups, frozen veggies (and fruits) make it simple to improve produce intake and ...
Potato, how do I love thee? Let me count the ways, writes Jane Stannus in an article published by The Spectator. There are ...
Today, PepsiCo UK announced a £14 million investment in new sustainable food packaging innovations that will remove 250 tonnes of ...
When businesses behave with sustainability, it’s not only society that benefits – this can also help bring in new business. ...
The brain controls our body’s lysophospholipids, which in turn control a programme that activates nutritional intake / specific inhibitors of ...
The FAO Food Price Index* (FFPI) averaged 154.2 points in June 2022, down 3.7 points (2.3 percent) from May, marking the third ...
How more sick can this world of “haves” and “have-nots” become? As Rupert Neate reports for The Guardian, a “giant leap” in global food ...
The global agri-food system has been struggling with a series of disruptions caused by various events, including drastic climate variabilities, ...
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