Search Result for 'nutrition '

This article highlights the upcoming webinar hosted by World Potato Congress Inc. titled "International Day of Potato 2024 - Harvesting Diversity, Feeding Hope," featuring presentations by Dr. André Devaux and Dr. Chikelu ...

This article explores the appeal of micro potatoes and sweet potatoes from Patatas Meléndez S.L. Known for their convenience, flavor, and nutritional benefits, these potatoes offer a practical solution for chefs, farmers, ...

Revitalizing Ecuador's Traditional Potato Varieties for Global Markets In the heart of the Ecuadorian highlands, a story of collaboration and innovation unfolds, reshaping the landscape of potato cultivation. Native potatoes, deeply ingrained ...

Potato is a staple crop worldwide, but its consumption is fraught with risks due to the presence of glycoalkaloids. These natural compounds, especially α-solanine and α-chaconine, may pose health risks if consumed ...

Explore the highlights of the papera tour as Martín Darricarrère recounts the fruitful exchange of expertise and camaraderie among potato industry professionals from Argentina and Uruguay. Gain insights into innovative solutions and ...

In the field of agricultural innovation, PoLoPo has become a leader with its innovative SuperAA platform. This platform represents a significant advance in molecular agriculture, allowing common plant crops, especially potatoes, to ...

Discover the groundbreaking innovations in potato breeding happening at Meijer Potato's greenhouse facility in Rilland, The Netherlands. Through meticulous crossings of carefully selected parent plants, a wealth of new genetic material is ...

In anticipation of the inaugural International Day of the Potato, the Food and Agriculture Organization (FAO) is gearing up to raise awareness about the potato's vital role in addressing hunger, poverty, and ...

Why the International Potato Center (CIP) is looking for new ways outside of small-scale agriculture: Decrease in the number of small-scale farmers: The share of small-scale agriculture in world food security is ...

On April 9, 2024, a pivotal shift was witnessed in Uganda's agricultural landscape, particularly within the potato value chain. This transformation, spearheaded by Kilimo Kisasa Limited, not only revolutionized potato farming practices ...

In a groundbreaking study published in Biocatalysis and Agricultural Biotechnology, researchers have successfully utilized gene editing techniques to produce transgenic potatoes with significantly reduced levels of α-solanine, a steroidal glycoalkaloid that can ...

The U.S. Food and Drug Administration today published a new regulation defining the term "gluten-free"for voluntary food labeling. This will provide a uniform standard definition to help the up to 3 million ...

A Comprehensive Guide Authored by Embrapa Soja Researchers to Elevate Inoculant Quality Assessment In a significant development for the agricultural community, a comprehensive resource titled "Manual of Bioinput Analysis for Agricultural Use: ...

Exploring the Rise of Selenella Potatoes and Their Impact on Italian Dining Culture In the ever-evolving landscape of Italian cuisine, one humble ingredient has risen to prominence, captivating the taste buds and ...

Exploring Strategies, Initiatives, and Innovations Driving Potato Cultivation in China The World Potato Congress stands as a global platform for the exchange of knowledge, ideas, and innovations shaping the future of potato ...

On World Health Day, as we reflect on the importance of maintaining good health and well-being, it is essential to recognize the significant contribution of a humble yet versatile vegetable - the potato. ...

#Potatofarming #Agriculturalinnovation #Cropyieldoptimization #Sustainableagriculture #Agronomy #Technicalconference #Fertilizationtechniques #Pesticidemanagement #Cropquality #Agriculturalproductivity A recent technical conference in Buenos Aires, Argentina, highlighted groundbreaking approaches to potato farming, drawing attention to the innovative techniques unveiled by ...

In a recent development, a contentious proposal by the US government to redefine the classification of potatoes has sparked outrage among lawmakers representing rural districts. Republican Senator Susan Collins and Democratic Senator ...

Recently, the House Appropriations Committee approved an amendment offered by Rep. Mike Simpson (R-Idaho) to require USDA to include fresh white potatoes as part of its Supplemental Nutrition Program for Women, Infants ...

A new scientific review suggests that eating potatoes may be good for your heart. The review, published online this week in the Annals of Medicine, says that not only do potatoes provide ...

Potato is designated as a "Future Food" for food and nutritional security in the developing world (FAO, 2008). Globally, India is the second-largest potato producer in the world and ranks third in ...

Dreams do come true—just ask Danny and Shelly Jameson who started Saratoga Chips out of a back room in their house just four years ago and have just sold it to investors ...

The American Love Affair with Potatoes Potatoes hold a special place in American cuisine, being the most consumed vegetable across the nation. According to figures from the Agriculture Department, the average American ...

#Potatoes #SustainableAgriculture #FoodSecurity #GlobalNutrition #FAOPublications #SustainableDevelopmentGoals #InternationalPotatoDay #InnovationinAgriculture #GeneticDiversity #AgriculturalSustainability The United Nations Food and Agriculture Organization (FAO) underscores the significance of sustainable potato production, emphasizing its ability to strengthen the fundamental ...

Carl Wessel, the spokesperson for Potato Cheezz, announces the debut of their revolutionary plant-based alternative at the Alimentaria exhibition in Barcelona. This innovative product, derived from fresh potatoes, offers a healthy and ...