Espírita Guerrero Romero, in collaboration with the International Potato Center, has preserved over 420 varieties of potatoes in the Peruvian Andes, utilizing traditional farming methods to protect crops from climate challenges and ...
Read moreRevitalizing Ecuador's Traditional Potato Varieties for Global Markets In the heart of the Ecuadorian highlands, a story of collaboration and innovation unfolds, reshaping the landscape of potato cultivation. Native potatoes, deeply ingrained ...
Read more#UttarakhandPotatoes #LocalLandraces #SmallholderFarmers #AgriculturalHeritage #FoodSecurity #CulturalDiversity #PreservingBiodiversity #SustainableFarming #FarmersMarket #TraditionalCuisine In the enchanting landscapes of Uttarakhand, the cultivation of potatoes has a rich history that continues to thrive. Recently, Samarendu Mohanty, the ...
Read moreThe Ecuadorian growers hope to maintain the native potato cultivars yana shungo (black heart) and puca shungo (red heart) through chip production. These cultivars have been grown for years in places like ...
Read morePeru’s commitment to revitalizing native potato cultivation is making substantial progress, with an ambitious goal to triple the seed availability of native potato varieties by 2025. This effort, driven by the Regional ...
Read moreThe 2024 potato growing season presented unprecedented challenges for the North-Western European Potato Growers (NEPG), an organization representing Belgium, the Netherlands, France, and Germany. Climate volatility, economic pressures, and unpredictable market conditions ...
Read moreFor the potato industry, managing tuber dormancy is crucial to maintaining both the quality and longevity of stored potatoes. Dormancy, the natural phase that delays sprouting after harvest, is essential for preserving ...
Read moreA recent incident in Farrukhabad, Uttar Pradesh, has highlighted the importance of fire safety in agricultural storage facilities. FIRs (First Information Reports) were lodged against 16 cold storage owners for failing to ...
Read moreChips Way Expands Production in Čačak, Boosting Capacity and Setting the Stage for Record-Breaking Results in 2024 Nelt Group has announced the grand opening of a new potato chip production line for ...
Read moreAs global demand for efficient and sustainable agricultural practices intensifies, companies like Tolsma-Grisnich are at the forefront of delivering technological solutions that help producers optimize labor and energy usage. At this year’s ...
Read moreThe Sagra della Patata, a long-standing tradition in Leonessa, Rieti, is more than just a food festival; it’s a vibrant showcase of agricultural heritage and local community spirit. Nestled at an altitude ...
Read moreAs the potato harvest season approaches in Lintao County, Gansu Province, farmers are working tirelessly to ensure every potato is harvested, sorted, and bagged efficiently. Thanks to the widespread adoption of mechanized ...
Read moreThe story of the humble potato, a crop now grown and consumed worldwide, began over 8,000 years ago in the highlands surrounding Lake Titicaca in Peru. At an altitude of 3,800 meters, ...
Read moreIn recent years, Liushao Township, nestled in the scenic landscapes of Xundian County, has embraced potato cultivation as a vital component of its rural revitalization strategy. By harnessing advanced agricultural technologies and ...
Read moreLast Saturday, an important event took place for the agricultural sector of Kamchatka — the opening of a new state-of-the-art potato storage facility by Holkam Agro. Key regional leaders attended the event, ...
Read moreOn August 20, 2024, potato farmers from across Kazakhstan convened at the Potato Field Day, hosted by Eurasia Group Kazakhstan and held at Baymyrza-Agro 2018 in the Karaganda region. This event was ...
Read moreThis article provides an overview of Romagnoli Patate’s modern storage and packaging facility in Molinella, highlighting their commitment to quality, safety, and innovation in potato processing.
Read moreHyFun Foods, a leading name in the frozen potato processing industry, is embarking on an ambitious journey to expand its operations in Gujarat with a **Rs 1,100 Crore** investment aimed at establishing ...
Read moreIn a strategic move that reflects the evolving needs of modern agriculture, the Masser Family of Companies (MFC) has partnered with Szawlowski Potato Farms (SWAZ), combining the strengths of two legacy potato ...
Read moreIn Tafí del Valle, Argentina, a significant event was held to address the future of seed potato production with an emphasis on environmental sustainability. The meeting, organized by the Subsecretaría de Desarrollo ...
Read moreARS scientists in Boise are employing cattle grazing as a strategic tool to manage invasive grasses and reduce wildfire risks on western rangelands. Through prescribed grazing and innovative practices like High-Intensity Low ...
Read moreEcorobotix has partnered with RDO Equipment Co. to introduce its ARA ultra-high precision sprayer to the U.S. market. This advanced AI-driven technology offers significant reductions in chemical use and labor costs, enhancing ...
Read moreThe article introduces Restrain's new Precision Ethylene Treatment (PET) Technology, designed to enhance potato storage quality, reduce costs, and support environmental sustainability. It details the technology's precision, cost efficiency, and environmental benefits, ...
Read moreGRUPO INTERSUR Provides Updates on Harvest Conditions and Progress GRUPO INTERSUR reports on the current state of the potato harvest in Beauce, France, highlighting the impact of recent weather conditions and the ...
Read moreIn the rolling fields of Ploubazlanec in the Côtes-d’Armor, the harvest of early potatoes—also known as primeurs—is in full swing. For Xavier Lech’vien, a dedicated farmer who has spent his life nurturing ...
Read more
