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Tajikistan’s Potato Boom: Record Harvest and Growing Demand.

by Devendra K
14.12.2024
in Asia, News
A A
Record Potato Production in Tajikistan, Yet the prices remain high

Tajikistan experienced a record potato harvest in the first ten months of 2024, producing 1.13 million tons, a remarkable 20.6% increase compared to the previous year. This surge in production is driven by increased planting areas and a focus on boosting potato yields.

Regional Production Highlights:

  • Sughd province, the leading potato producer, saw a 19.8% increase, reaching 640,000 tons.
  • Republican-subordinated districts witnessed a significant 25.7% growth, producing 283,000 tons.
  • Khatlon province also contributed to the overall increase, reporting a 19.4% rise with 248,000 tons produced.

Tajikistan‘s Position in Central Asia:

These impressive figures solidify Tajikistan‘s position as the fourth-largest potato producer in Central Asia. With an average per capita consumption of 111 kg, the nation ranks third in the region, behind Kazakhstan and Kyrgyzstan. This surpasses the Ministry of Agriculture‘s previous recommendation of 92 kg per person annually.

Focus on Potato Farming:

Potato farming is a crucial subsector of agriculture in Tajikistan. In 2023, the country adopted a program aiming to produce over one million tons of potatoes annually. This focus on potato production reflects its importance in the national food security and economy.

Variety and Innovation:

Different regions in Tajikistan cultivate potato varieties adapted to their specific climatic conditions. Popular varieties include “Picasso,” “Red Scarlett,” “Gala,” and domestic varieties developed in collaboration with the International Potato Center. This commitment to variety and innovation ensures a diverse and adaptable potato production system.

Despite the impressive growth, Tajikistan faces challenges in maintaining high potato yields and ensuring affordable prices for consumers. Addressing these challenges will be crucial for maximizing the potential of the country’s potato sector and ensuring sustainable growth in the years to come.

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