For centuries, potato farming in Peru’s highlands relied on traditional methods, limiting yields and market potential. Today, thanks to programs ...
The Dirección Regional de Agricultura (DRA) de Huánuco is making significant strides in enhancing agricultural productivity in Pachitea through its Coffee and Native ...
May 30 marks International Potato Day, a global recognition of the potato’s role in food security and nutrition. Peru, the birthplace ...
Native potatoes, domesticated in the Andes thousands of years ago, represent one of Peru’s most significant agricultural treasures. According to ...
In April 2025, Natural Grocers—a leader in organic and natural grocery retail—expanded its private label lineup with three new snack ...
Huánuco Invests in Native Potato Production: A Model for Sustainable Highland Agriculture In the heart of the Peruvian Andes, the ...
An overview of the critical challenges faced by a major native potato production project in Huánuco, Peru, including delays, budget ...
Peru’s commitment to revitalizing native potato cultivation is making substantial progress, with an ambitious goal to triple the seed availability ...
Three new potato varieties, CIP Poderosa Crocante, CIP Poderosa Watia, and CIP Poderosa Pollera, were introduced by the International Potato ...
The International Potato Center and Poderosa S.A. introduce three new potato varieties designed to reduce agrochemical dependence and increase yields. ...
Exploring the Past, Present, and Future of the Mighty Tubers Latina Television is set to unveil its groundbreaking multi-platform documentary, ...
Explore the transformative potential of recent innovations in Peruvian potato cultivation, from disease-resistant varieties to collaborative initiatives driving sustainable growth. ...
