Michigan’s potato industry is making headlines with its remarkable $2.5 billion economic impact, according to insights shared by the Michigan Potato Industry Commission. In a groundbreaking analysis, potatoes emerged as the state’s second-largest produce commodity in both volume and value in 2022, marking a significant milestone in economic assessment.
Dr. Kelly Turner, Executive Director of the Commission, expressed enthusiasm about the findings, stating, “This comprehensive analysis showcases the unprecedented $2.5 billion economic impact of Michigan’s potato sector, a testament to its pivotal role in the state’s economy.”
Commissioner Phil Gusmano, who also serves as the Vice President of Purchasing at Detroit’s Better Made Snack Foods, lauded Michigan’s efficient potato supply chain, attributing its success to strong grower relations. Gusmano emphasized the state’s dominance in the chipping sector, revealing that 70% of Michigan’s potato production is dedicated to chips. “One out of every four bags of chips made in the U.S. is filled with Michigan potatoes,” he noted proudly.
Ryan Norton, Commission Chair and Farm Manager at Walther Farms, highlighted the diversity of Michigan’s potato output, with fresh potatoes accounting for 20% of production, while seed production and processing each contribute an additional 5%. This diversity underscores the resilience and versatility of Michigan’s potato industry, which continues to thrive and drive economic growth across the state.
As Michigan solidifies its position as a powerhouse in the potato sector, stakeholders remain optimistic about the industry’s future prospects and its ongoing contributions to the state’s economy. With robust supply chain operations, strong grower relations, and a commitment to quality and innovation, Michigan’s potato industry is poised for continued success in the years to come.
