HZPC, in collaboration with the International Potato Centre (CIP), has been working closely with farming families in the Andes Mountains of Peru since 2014 through the AGUAPAN Association. This partnership is dedicated to preserving genetic diversity and enhancing the well-being of local farmers, acknowledging their vital role in safeguarding traditional landraces and biodiversity.
The initiatives undertaken by HZPC and CIP aim to empower Peruvian farming communities by providing them with access to improved potato varieties and sustainable agricultural practices. Through training programs, technical assistance, and the distribution of high-quality seeds, farmers are equipped with the knowledge and resources needed to enhance crop yields and resilience to environmental challenges.
Moreover, the collaboration emphasizes the importance of preserving traditional landraces, which not only contribute to agricultural biodiversity but also hold cultural and historical significance for local communities. By promoting the conservation and utilization of these unique potato varieties, HZPC and CIP are supporting the preservation of indigenous knowledge and heritage.
Through the AGUAPAN Association, HZPC and CIP are fostering a holistic approach to sustainable agriculture that prioritizes the well-being of both farmers and the environment. By working together with local communities, they are creating pathways for economic empowerment, environmental stewardship, and cultural preservation.
To learn more about the impactful initiatives undertaken by HZPC and CIP in partnership with Peruvian farming families, we invite you to read the full article here.
