Global Frozen Potato Market Growth: Key Drivers
According to The Business Research Company, the global frozen potato market is expected to reach $70.42 billion in 2025, growing from $66.32 billion in 2024 at a CAGR of 6.2%. The long-term forecast points to $85.31 billion by 2029 at a CAGR of 4.9%.
Key growth drivers:
Urbanization and changes in consumer lifestyle
Rising popularity of fast food and chain restaurants
Expansion of the international frozen potato market
Growing demand for convenient and semi-prepared products
Fast food is the key growth driver
Fast food remains the main driver for the frozen potato market growth. According to Budget Branders, Americans spent $200 billion on fast food in 2023, and this figure will increase to $931.7 billion by 2027.
Frozen potatoes are in demand in the fast food segment due to:
- Convenient storage and long shelf life
- Guaranteed quality and taste stability
- Minimal cooking time
Chain restaurants such as McDonald’s, Burger King and KFC remain the main consumers of frozen potatoes, which contributes to the sustainable growth of the industry.
Emerging trends: health, sustainability and innovation
Modern consumers are increasingly choosing healthy and environmentally friendly products. Companies are adapting to these demands by developing:
- Healthy alternatives – potato products with reduced fat and salt content
- Plant-based alternatives – gluten-free and organic options
- Green technologies – sustainable growing and processing methods
For example, the Indian company Amul, traditionally known for its dairy products, introduced a line of frozen potatoes in 2022: fries, potato wedges, hashbrowns and burger patties. This assortment expansion demonstrates the desire of brands to use existing infrastructure and distribution to enter new segments.
What’s next for the market?
The frozen potato market will continue to grow due to the expansion of fast food, demand for convenient products and the introduction of innovations. However, important challenges remain:
- Competition among producers and retailers
- Need to adapt to healthy trends
- Rising costs of raw materials and logistics
How do you think the frozen potato market will develop in the coming years? Will producers be able to meet consumer demands for healthy eating while maintaining taste and affordable price?