According to a recent announcement, in Japan, the standard trio of Pringles flavors will be joined by a convenience store-exclusive...
Read moreDetailsIdahoan Foods joins the “Mashed in America” tour, kicking off September 2021, and running through August 2022, in order “to...
Read moreDetailsFew things in life are worse than a soggy french fry. Wendy's says it has a solution. The fast food...
Read moreDetailsBarnana’s new flaky, layered Organic Plantain Crisps are unlike any chip on the market. These savory snacks are made from...
Read moreDetailsWhen considering what to do with potatoes he usually whip up a classic gratin, because he love throwing stuff in...
Read moreDetailsIt’s exactly as the famous producer recently wrote about when it came to its new chips: “Get ready to savor...
Read moreDetailsBallreich Snack Food Co. Tiffin, Ohio, is recalling its 1.5oz, 2.75oz, and 7oz packages of BAR-B-Q Potato Chips due to...
Read moreDetailsAll-yellow flesh potatoes continue to rise above russets, reds and whites in the critical metric of retailer volume sales, an...
Read moreDetailsMove over lightly salted and boring barbecue – MSN’s Lifestyle / Food and Drink reporter Miriam Carey has uncovered (and...
Read moreDetailsOyatsu Company is releasing two flavors of snack chips made specifically to pair with canned cocktails at home. The two...
Read moreDetailsMarket and consumer data analytics company A-INSIGHTS last week published its latest monthly newsletter on trends in the Frozen Potato Products industry,...
Read moreDetailsFor the first time ever, Lay’s, the leader of flavor innovation, is bringing two iconic snacks from PepsiCo’s Frito-Lay division...
Read moreDetailsThe Michigan Department of Agriculture and Rural Development is helping one Northern Michigan business get a little bigger. The Great...
Read moreDetailsIndia’s Britannia 50-50 has launched the ‘5050 Potazos’. It is billed as a ‘fusion’ product that brings together potato chip...
Read moreDetailsLast week, The Establishment Brewing Company announced the release of a new beer in support of ‘Grow Calgary‘, Canada’s largest urban community farm...
Read moreDetailsBased in Sweden, the newly-launched vegan dairy brand Dug developed the world’s first potato-based plant milk. According to the startup,...
Read moreDetailsAn independent Manitoba-based, Indigenous-owned brand of potato chips will soon be on shelves across Canada. Tomahawk Chips is the brainchild...
Read moreDetailsIf you are a foodie with quite a bit of change to spare and a love for French Fries, you...
Read moreDetailsTake a deep dive into the latest industry insights in our very own E-zine! Keeping you up to date with...
Read moreDetailsWhile 2020 was a challenge, a black family-owned restaurant, Mr. Potato Spread, saw it as a pivotal moment to make...
Read moreDetailsFiesta Fries brings colour and variation to your menu. These fries are cut from traditional Peruvian potato varieties, which give the fiesta fries their...
Read moreDetailsITC Ltd’s Sunfeast biscuit brand has rolled out a potato biscuit in India, after a similar Bangladeshi snacking brand Pran...
Read moreDetailsAfter introducing the new Pringles® Scorchin’ collection last year, the flavor experts at Pringles are ‘peeling back the onion’ with...
Read moreDetailsWalmart Canada announced it would offer a brand new line of South Asian snack flavors in partnership with Frito-Lay Canada....
Read moreDetailsSnack-maker Pringles recently announced it was partnering with Wendy’s in order to bring the savory taste of Wendy’s spicy fried...
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