Search Result for 'Idaho'

This article outlines Idaho's efforts to secure full market access for U.S. fresh potatoes in Japan through recent bilateral meetings, highlighting key players and future initiatives aimed at enhancing trade opportunities for ...

The packaged food industry continues to evolve as consumers increasingly demand bold, convenient, and flavorful options. Idahoan® Foods, a key player in the U.S. potato product market, has taken this trend seriously ...

Potato wart is a serious disease caused by the fungus Synchytrium endobioticum. It can drastically reduce potato yields and render tubers unmarketable, both in the U.S. and abroad. The disease is already ...

The University of Idaho and Idaho State University introduce the Potato State Trophy, a new symbol of their annual football rivalry, celebrating Idaho's rich potato heritage and the enduring spirit of competition ...

Anticipated Decrease in Acreage and Potential Impact of Weather Events on Yields Idaho is set to experience a notable reduction in Russet potato acreage for the upcoming 2024 crop. According to Ryan ...

The Idaho Potato Commission (IPC) expressed gratitude towards Secretary Tom Vilsack and his team at USDA-AMS for their swift response to the industry's request. The IPC also acknowledged the concerted efforts of ...

The University of Idaho's monitoring program for potato psyllids and zebra chip disease has reported higher psyllid captures this year, indicating an increased risk. The program, covering 58 fields across southern Idaho, ...

The University of Idaho has commenced its 2024 potato psyllid monitoring program, revealing higher psyllid populations and early detections of Liberibacter solanacearum, which could increase the risk of zebra chip disease. The ...

As the monitoring season for potato psyllids in Idaho begins, early data indicate a potentially higher risk of zebra chip disease (ZC) this year. Farmers and agricultural professionals must stay vigilant and ...

Idahoan Foods introduces new product innovations to meet the growing consumer demand for value sizes and dietary-specific offerings, including dairy-free and reduced sodium options.

Idahoan Foods has expanded its Buttery Homestyle product line with new innovations including a 12-ounce value size pouch, a dairy-free option, and a reduced sodium variant. These new products are designed to ...

Idahoan Foods has expanded its product line with new mashed potato options including a 12-ounce Value Size, Dairy-Free Buttery Homestyle, and Reduced Sodium Buttery Homestyle varieties. These innovations cater to diverse consumer ...

Markon First Crop (MFC) has issued a crucial update for potato growers and suppliers, detailing the availability and quality of potatoes for the summer of 2024. Notably, Idaho Norkotah stocks are expected ...

Annual Event Returns to Boise State University’s Albertsons Stadium Boise, Idaho - Football enthusiasts mark your calendars! The 2024 Famous Idaho Potato Bowl is slated to kick off on Monday, December 23, ...

Discover how the appointment of Matt Zapczynski as the new Retail Promotions Director for the Northeast/Midwest region signals IPC's commitment to fostering robust retail partnerships and driving growth through strategic engagement initiatives.

Explore the latest developments in potato cultivation as Medius Ag unveils the Idaho Potato Variety Trial Data platform, offering growers and processors unparalleled access to research insights and collaboration opportunities. Discover how ...

The article delves into the groundbreaking trials taking place in Parma, Idaho, spearheaded by HZPC Americas Corp. in collaboration with the University of Idaho. These trials encompass a range of initiatives, from ...

#CulinaryInnovation #SustainableAgriculture #PotatoProducts #FarmToTable #MenuCustomization #AgriculturalSustainability #FoodServiceInnovation #ChefLife #IdahoanPotatoes #FreshDriedQuality In the fast-paced world of culinary arts and food service, innovation is the key to staying ahead. Idahoan's latest creation, the SHREDS ...

#IdahoanPotatoShreds #HiddenValleyOriginalRanch #PotatoInnovation #FarmToFork #SnackRevolution #AgriculturalInnovation #FarmersChoice #GourmetSnacking #CulinaryPartnerships Potatoes have long been a staple crop, sustaining farmers and delighting taste buds worldwide. Now, Idahoan Foods, renowned for its premium potato products, ...

#IdahoAgriculture #CommunitySpirit #SustainableFarming #AgriculturalExcellence #Generosity #FarmersUnity #HarvestSeason #AgriculturalInnovation In the heart of Idaho's bustling harvest season, the annual Miller Research Potato Day stands as a beacon of community spirit and agricultural camaraderie. ...

#Agriculture #Farming #Agribusiness #AgriculturalInnovation #ConvenienceFood #Snacking #Potatoes #HiddenValley®OriginalRanch® #FoodTrends #CulinaryFusion #SustainableAgriculture Unveiling Idahoan® Potato Shreds: A New Era of Delicious Convenience In the ever-evolving landscape of agriculture and food production, innovative products ...

#USDAInvestment #PotatoPackagingFacility #AgriculturalMarkets #RuralAmerica #MartGroupLLC #FoodSupplyChain #FrozenPotatoes #EconomicGrowth #JobCreation The U.S. Department of Agriculture (USDA) has greenlit a significant investment of $19.6 million for a potato packaging facility in Idaho. This initiative ...

#Potatoproduction #Smokeexposure #UniversityofIdaho #BoiseStateUniversity # Agriculture #Farmers #Agronomists #Agriculturalengineers #Wildfireseasons #Mitigationstrategies A recent study conducted by the University of Idaho and Boise State University has revealed the adverse effects of smoke exposure ...

University of Idaho Extension has published a new bulletin to help potato farmers recognize the symptoms of bacterial ring rot (BRR) and protect their operations from this devastating potato crop disease.   Idaho hasn’t had ...