International Potato Tour visit to Gorno-Mariysky District. Conversation with farm head Andrey Babushkin

The Babushkin farm’s arc runs from the first 7 ha in the early 1990s to hundreds of irrigated hectares, its own storage infrastructure, and a dedicated seed-potato track. A turning point was the “Dutch shock”: what Babushkin saw on farms in the Netherlands became practice at home—plug trays, drip irrigation, and tight technological discipline.

Origins: “born in cabbage”

Start in 1992: the family took land; early sales were vegetables and pork. Realizing cabbage margins, they leaned into vegetables—first backyard plots and basic varieties (“Podarok,” “Slava”), then half-field plantings with hybrids. Music studies at the Kazan Conservatory (accordion, orchestral conducting) gave way to a return home and work on the land.

Dutch catalyst: technology over hoes

A Moscow expo and an invitation to Dutch fields flipped the mindset: seed quality, plug transplants, drip, nutrition—these became the farm’s standard. Acreage, sheds, and cold rooms grew step by step, along with the crop mix.

Move into potatoes & the irrigation bet

For years they avoided potatoes due to mechanization gaps. Then came a Grimme planter (co-owned), a 1-row, then 2-row harvester, and eventually a self-propelled unit. The 2010 drought sealed the strategy: potatoes and vegetables only under irrigation.

Scale & infrastructure (today)

  • Land bank: ~800 ha
  • Irrigation: ~400 ha
  • Storage capacity: ~15,000 t total
  • Containerized share: >50%; ~6,000 bins
  • Seed-potato store: ~1,800 t, every bin labeled by variety & generation
    The container model fits seed logistics: precise traceability, fast picking, and near-zero losses thanks to correct aeration/humidification.

Seed potatoes: most fields in elite generations

The farm works under sub-license contracts with several seed companies and grows elite seed. Market pull for processing varieties is rising; still, the farm sticks to a tight rule inside seed production: fewer lines, higher quality—no spreading thin.

Cabbage: the district’s calling card

Gorno-Mariysky District has become a “cabbage district”: about 3.5k ha in crop and active container storage. By Babushkin’s estimate, up to 80 trucks/day of cabbage leave the district in season, shipping nationwide. Competition helps: “Where there’s choice, buyers come.”

Onion: northern experience, honest conclusion

They long held a “northernmost onion” niche (yields up to 70 t/ha), but late springs and southern competition forced an exit: unit costs were 1.5–2× higher. Technologically, the setup was unique: a ~1 MW gas burner, staged hot-air curing at 30–35 °C, enabling storage till June—but economics still ruled.

Seed prep: line & workflow

A grading/packing line (tipper → inspection → sizing → buffers → dosing & bagging) is tuned for seed: brushes mostly off to spare tubers. Peak “intake” reached ~500 t/day—which demands dead-flat floors, square bins, and skilled forklift drivers.

Team & succession

Babushkin’s son works alongside him: his strengths are electronics, automation, mechanization; agronomy is being “handed down” deliberately. The broader view is pragmatic: make farm work prestigious for youth while raising efficiency amid high borrowing costs.

Philosophy ahead

Babushkin favors incremental progress: “better less, but better.” The course: efficiency gains, a tighter seed track, and steady digitalization/automation. The dominant feeling remains joy in tangible results: “Farming is a way of life.”


Quotes

“Potatoes and vegetables — irrigation only. Otherwise it’s different economics and different risk.”

“Where there’s choice, buyers come. Competition is good.”

“Don’t spread thin: fewer lines, higher quality.”


At a glance

  • Region: Mari El Republic, Gorno-Mariysky District
  • Profile: seed potatoes (elite), cabbage; past onion expertise
  • Area / irrigation: ~800 ha / ~400 ha
  • Storage: ~15,000 t; >50% containerized (~6,000 bins)
  • Seed store: ~1,800 t; bin-level labeling by variety/generation
  • District logistics: up to 80 trucks/day of cabbage in season

Prepared within the International Potato Tour for Potatoes News.



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Viktor Kovalev CEO
POTATOES NEWS Viktor Kovalev is the founder of Potatoes.News and the creator of the International Potato Tour (IPT) — a global multimedia project that connects potato farmers, processors, researchers, and agribusiness companies across more than 20 countries. Viktor writes about potato production, processing technologies, storage, seed breeding, export markets, innovations, and sustainable agriculture. His work combines journalism, field research, and video storytelling, giving readers and viewers a unique perspective on the global potato industry. Areas of expertise: Global potato market trends Seed potato production and certification Potato processing (chips, flakes, fries, starch) Smart farming and agri-technologies Storage, logistics, and export Interviews and field reports from leading producers