New data reveals a dramatic transformation in the global potato trade, driven by soaring demand for processed products and a significant eastward shift in production and processing power. This realignment presents both challenges and opportunities for producers worldwide.

The latest analysis from Rabobank’s “World Potato Map 2025” paints a picture of a sector in flux. While global production remains stable at approximately 372 million tonnes annually, the dynamics of trade, processing, and consumption are changing rapidly. The most striking trend is the explosive growth in the frozen potato trade, which has nearly doubled in value over the past five years, soaring from $7.7 billion to $13.2 billion between 2019 and 2024.

This growth is fueled by shifting dietary habits. While the United States remains the top importer, countries like the UK, Mexico, Saudi Arabia, Germany, and Spain have significantly increased purchases. Concurrently, the global map of exporters is being redrawn. China and India have transitioned from net importers to net exporters, with China’s exports growing at a staggering average of 79% per year and India’s at 45%.

This shift is moving processing capacity towards Asia and the Middle East, where demand for french fries and chips is growing faster than in traditional Western markets. However, this booming demand collides with significant supply-side constraints. In the EU and US, potato yields are nearing their biological ceiling and planting areas are shrinking, limiting growth potential. Furthermore, rising costs for raw inputs, seed, energy, and transport are pushing global prices for processed products upward.

A critical bottleneck is the seed potato market, which remains highly concentrated. The Netherlands alone accounts for about half of global seed exports. However, the country faces mounting pressure from climate change and tightening environmental regulations, which threaten the stability and expansion of this vital supply chain.

A Case in Point: Russia’s Strategic Pivot

Mirroring the global trend, Russia is actively pivoting towards domestic processing. According to its Ministry of Agriculture, the 2025 potato harvest is forecast at 7.5-7.6 million tonnes, a slight increase from 2024. More importantly, data from the IKAR agency shows that in the 2023/24 season, 1.5 million tonnes of potatoes were directed to processing—a 25% year-on-year increase.
This includes:

  • 421,000 tonnes for frozen products (+13% YoY)
  • 93,000 tonnes for chips (+15% YoY)
  • Significant volumes for canned, prepared, and dehydrated products (e.g., flakes, granules, flour)

The global potato market is undergoing a profound structural shift. The era of growth driven by fresh potato production in the West is giving way to a new model defined by high-value processed products and the rise of new agricultural powerhouses in Asia. For farmers and agribusinesses, success will depend on adaptability: securing resilient seed supply chains, optimizing costs in the face of inflation, and aligning production with the booming demand for processed goods, particularly in emerging markets. The concentration of seed production in climate-vulnerable regions presents a critical risk that the global industry must address through diversification and innovation.

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T.G. Lynn