Search Result for 'generation'

Foodservice industry veteran Charles “Chip” Callahan is joining Masser Potato Farms as Director of Foodservice Sales, effective immediately.Charles Callahan:  “My entire career has been devoted to the foodservice industry.”“I learned early in ...

Tubers were the talk of the town in Cusco, Peru during the week of May 27, when the 10th World Potato Congress (WPC) and the 28th Congress of the Latin American Potato ...

During the 10th World Potato Congress in Cusco, Peru, an Industry Award Ceremony was held to recognize three remarkable individuals who have devoted their life’s work to the potato industry: Dr. Anton ...

More and more consumers demand “free-from” foods. The trend has been steadily rising over the past decade, following a global call for more natural ingredients. Vegan, gluten-free, palm-oil- free, GMO-free or lactose-free ...

Yesterday, the World Health Organisation (WHO) released REPLACE, a step-by-step guide for the elimination of industrially-produced trans-fatty acids from the global food supply. Eliminating trans fats is key to protecting health and ...

Atlantic hospitality and camaraderie were on full display in Truro, Nova Scotia in April as fifth generation potato farmers, Robert Anderson and Jill Ebbett of East Glassville, New Brunswick (Canada) were named ...

In the United Kingdom, McCain Foodservice partnered with Google and leading food and drink experts to launch future thinking on flavour, craft, menus and how consumers choose where to eat. The event ...

Pepsico's joint venture in Egypt, Chipsy For Food Industries SAE, announced a major agricultural programme to produce all seed potatoes locally.This is a follow up on Chipsy’s long journey of conducting scientific ...

Farmers, fish advocates, tribes and government officials are headed to federal court in California on Wednesday (today) to argue who will get water — and when — in the Klamath Basin. Federal ...

Heat and Control chose SNAXPO 2018 to release the latest snack packaging technologies from Ishida for the North America/Latin America market – Inspira, the next generation VFFS bagmaker, and ACP-700, an automatic ...

Potato growers supplying McDonald’s are set to benefit from the provision of free agronomy skills training to improve crop performance and quality with the launch of the MacFry Potato Academy.  The Academy ...

Anuga FoodTec in Cologne is placing a special focus on modern methods for checking leaks and X-ray inspection at the edition this year, March 22-23. A protective gas atmosphere (modified atmosphere) is ...

Heat and Control has chosen SNAXPO 2018 (March 12-14, Atlanta, Georgia) to release the latest snack packaging technologies from Ishida for the North America/Latin America market. Heat and Control is launching Inspira, ...

Food processing and packaging specialist tna will unveil a new generation of VFFS technology at SNAXPO 2018, in Atlanta, USA, March 12-14. The company announced that it would unveil the tna robag® ...

Italian new potatoes supplied by Branston were available on the shelves of 400 Tesco stores at the end of October. The season will run for five weeks and is the last seasonal ...

McCain Foods Ltd., the world’s largest manufacturer of frozen potato products, has opened its new USD65m potato specialty production line at its flagship facility in Florenceville-Bristol, N.B. The new 35,000 sqf production ...

Dieddenbach’s Potato Chips has announced that they will be partnering with VivaKids to help fight hunger around the world by reducing food waste. “We are extremely excited about partnering with VivaKids organization, ...

From Belgium, Van Roey and Zonen explain how TOMRA has helped its potato and onion sorting business to reduce expenditure and boost productivity. They were seeking for an optical sorting solution, trying ...

Key Technology has been selected to equip a new production line at Lutosa, a subsidiary of McCain Foods Limited, with a complete solution of their optical inspection and material handling equipment that ...

Digital sorting has recently experienced a step change. This disruptive new technology, which has been in commercial use at potato processing facilities around the world for more than a year, offers novel ...

tna has launched performance 5.0, a revolutionary new approach to high-speed production line performance ahead of this year’sinterpack in Düsseldorf, Germany. Comprising a brand new high performance vertical packaging system, high-speed multi-head scale and the world’s fastest case ...

TOMRA Sorting Food has launched a new way of naming its food sorting machines, to bring clarity and simplicity to the way its next generation of sorters can be identified and specified ...

A new luxury chips brand was created by the fourth generation potato farmers Mike Russell Smith and Colette Cronje: Savoursmiths. Brand design agency Mystery Ltd has helped with naming, brand identity, packaging ...

Florigo (from tna) has announced the launch of a new continuous potato chip fryer that features patented opti-flow technology for improved frying performance. The new conti-pro® PC 3 fryer’s integrated opti-flow technology ...

The food business is hugely dependent on consumer demands and processors, while equipment manufacturers must adapt accordingly to stay ahead of the game. Andre Erasmus examines some changes and adaptations that have taken place ...