Dear Potatoes News readers, we’re excited to share with you a recipe for incredibly fluffy and delicious Potato Cookies with Cranberry Jam that’s the perfect addition to your traditional Thanksgiving pancakes. Potato cookies like these are a real treat for those who want to make something special and please their loved ones this holiday season.
Potatoes are an essential ingredient in many baked goods. It gives the product moisture, tender flesh and amazing flavor. Our Fluffy Potato Cookies recipe combines these benefits to create the perfect combination of texture and flavor. The cookies turn out tender, airy and absolutely divine.
To make our Fluffy Potato Cookies with Cranberry Jam, you will need the following ingredients:
2 cups flour
1 tablespoon sugar
1 tablespoon baking powder
1/2 teaspoon salt
1/2 cup oil
1/2 cup mashed boiled potatoes
1/4 cup milk
Cranberry jam for serving
Let’s get to making these magical cookies.
In a large bowl, whisk together flour, sugar, baking powder and salt.
Add the butter and, using a fork or your fingers, work it into the dry mixture until coarse crumbs form.
In another bowl, mix mashed boiled potatoes and milk.
Add potato mixture to dry ingredients and stir gently until smooth.
Transfer the dough to a lightly kneaded surface and knead it lightly until elastic.
Roll out the dough to about 2 centimeters thick and cut out the cookies using a round cutter or glass.
Place the cookies on a baking sheet previously covered with parchment paper.
Bake the cookies in an oven preheated to 200 degrees Celsius for 12-15 minutes, or until they are golden.
Serve fluffy potato cookies with cranberry jam for great flavor and aroma.
These Fluffy Potato Cookies with Cranberry Jam are a great addition to your traditional Thanksgiving pancakes. They will conquer you with their tenderness, lightness and unique taste. Try this recipe and treat yourself and your loved ones this holiday season. Bon appetit!These Fluffy Potato Cookies with Cranberry Jam are a great addition to your traditional Thanksgiving pancakes. They will conquer you with their tenderness, lightness and unique taste. Try this recipe and treat yourself and your loved ones this holiday season. Bon appetit!
