Are you a farmer, agronomist, agricultural engineer, farm owner, or scientist working in agriculture? If so, mark your calendars for June 20-22, 2023, as the 2nd Annual PSA Summer Symposium is back! This year’s event will be held at Sysco Headquarters in Houston, Texas, and will focus on advancing the discussion around potato sustainability. Early bird pricing ends on May 1st, so don’t wait to register!
The potato industry is one of the most significant sectors in agriculture, and sustainability is a critical issue that must be addressed. The PSA Summer Symposium is an excellent opportunity for professionals in the potato value chain to come together and discuss innovative approaches to make potato production more sustainable.
According to a report by the World Wildlife Fund (WWF), potato production is responsible for significant environmental damage, such as soil degradation, water depletion, and greenhouse gas emissions. To combat this, potato farmers and stakeholders must take action to reduce the environmental impact of potato production.
The PSA Summer Symposium will feature sustainability experts who will present the latest research and trends in potato sustainability. Attendees will have the opportunity to network with peers, learn from industry leaders, and participate in discussions on how to make potato production more sustainable.
Registration is now open, and early bird pricing ends on May 1st. Visit otatosustainability.org/2023symposium/ for more information and to register for the event.
The 2nd Annual PSA Summer Symposium is an excellent opportunity for farmers, agronomists, agricultural engineers, farm owners, and scientists working in agriculture to learn about the latest trends and research in potato sustainability. By attending this event, attendees can contribute to advancing the discussion around sustainable potato production and help reduce the environmental impact of the potato value chain.
