Advancing Sustainable Food Production: University of Otago Leads the Way in PEF Technology Education
Indrawati Oey Shares Insights on Hands-On Learning and Innovation in Food Science Indrawati Oey, a prominent figure in the field ...
Indrawati Oey Shares Insights on Hands-On Learning and Innovation in Food Science Indrawati Oey, a prominent figure in the field ...
José Ignacio Falces Provides Insights on the Continuous Presence of Spanish Potatoes in the Market Ensuring a consistent supply of ...
HZPC France and Federation of Farmers of Fouta-Djalon Collaborate for Potato Cultivation Advancements The Federation of Farmers of Fouta-Djalon in ...
The Indian Council of Agricultural Research (ICAR)-Central Potato Research of India (CPRI) in Shimla has received approval to resume the ...
Tate & Lyle, a global provider of food ingredients and solutions, has announced the expansion of its instant starch production ...
Advancing Sustainable Farming: Zero Tillage Potato Production Showcased at CIP 🌾 Exciting Field Exposure Day at the #International_Potato_Centre (CIP)! 🥔 ...
At Mostagro V.O.F., a new chapter unfolds as they celebrate yet another milestone in their journey – one that promises ...
In Bangladesh, The potato growers in Rangpur district have faced a significant disappointment with a drastic decline in this season's ...
Uttar Pradesh plays a pivotal role in India's potato production, contributing approximately 35% of the country's total output. The state's ...
Simple enough in theory, the procedures involved in the industrial production of starch escalate in complexity, according to the specific ...