Farmers, agronomists, agricultural engineers, farm owners and agricultural scientists, take note: SONIC is shaking up the convenience fried meat market with the introduction of Groovy Fries, slated to debut mid-May 2024. This ...
Read moreDetails#FriedPotatoes #ReadyToServe #ConvenientPotatoes Fried potatoes are a classic side dish that can be enjoyed with a variety of meals. However, preparing them from scratch can be time-consuming and messy. That's where Quik's ...
Read moreDetails#Quik’s #RustiQuechips #pre-fried #fresh #skinson #artisanal #authentic #flavour #deep-fryer #oven #air-fryer #versatile #snack #sidedish Looking for a delicious and authentic potato flavour in your chips? Quik’s RustiQue chips are the perfect solution! ...
Read moreDetails#KettleBrandChips #AirFriedChips #NewFlavors Potato chip enthusiasts have something to cheer about as Kettle Brand introduces three new air-fried chip flavors to their already impressive lineup. These chips are made with real potatoes ...
Read moreDetailsOryol summer residents have already planted potatoes, but farmers have not yet weeded out. Rainy weather interferes. However, farmers are counting on a good harvest of "second bread", and this year the ...
Read moreDetailsFarmers in the Columbia Basin are fretting over a lower price for their big contracts with potato processing giants in the Northwest. COURTESY OF WEBER FARMS The Northwest farmers who grow potatoes ...
Read moreDetailsReading Bakery Systems (RBS), one of the world’s manufacturers of baking and process systems, has introduced a new stackable chip system that enables the efficient, high-volume production of fabricated stackable fried chips. ...
Read moreDetailsFrench fries are amazingly popular the world over. And whether they are bought from the supermarket in a pack of frozen or fresh fried in a restaurant, the consumer wants them to be just ...
Read moreDetailsAs autumn paints Moscow in warm hues, another event has captured the interest of locals: weekend fairs bustling with fresh produce. One standout item this season has been potatoes, with Muscovites purchasing ...
Read moreDetailsIn the restaurant “Velvet” in North Ossetia, a unique culinary event unfolded: the tasting of the new potato variety ‘Sadon,’ developed by Fat-Agro in collaboration with the Federal Research Center of Potatoes ...
Read moreDetailsAs sustainability becomes a key driver in the agriculture and food industries, leading companies are exploring innovative ways to minimize their environmental footprint. One such groundbreaking initiative comes from the collaboration between ...
Read moreDetailsIn a groundbreaking collaboration, SABIC, a leader in the chemical industry, Lamb Weston, a global producer of frozen potato products, and Opackgroup, a manufacturer of flexible films, have developed sustainable packaging made ...
Read moreDetailsIn 2012, Lay’s launched the ‘Do Us A Flavor’ challenge, inviting the public to submit their ideas for the next great potato chip flavor. The contest quickly became a cultural sensation, generating ...
Read moreDetailsPatatas Meléndez, one of Spain’s leading potato producers, has unveiled two new products specifically designed for airfryers, a kitchen appliance that has gained widespread popularity in over 30% of Spanish homes. These ...
Read moreDetailsIn a significant move for the Romanian agricultural sector, Grup Şerban Holding has announced plans to invest €62.5 million in two major projects focused on potato storage and processing. These projects, approved ...
Read moreDetailsThe Sagra della Patata, a long-standing tradition in Leonessa, Rieti, is more than just a food festival; it’s a vibrant showcase of agricultural heritage and local community spirit. Nestled at an altitude ...
Read moreDetailsIn July, Dutch factories achieved a new record in the processing of imported potatoes, marking a significant milestone in the country's agricultural sector. This trend reflects both the increasing demand for potato-based ...
Read moreDetailsBolivia is set to revolutionize its potato industry with the opening of a state-of-the-art processing plant in El Alto. With an investment of 162 million bolivianos, this facility aims to reduce reliance ...
Read moreDetailsHarvey's, a popular Canadian fast-food chain, is reintroducing a fan-favorite dish that took the internet by storm: Pickle Pickle Poutine. This time, the poutine returns with a dill-icious upgrade. Known as Triple ...
Read moreDetailsThis article introduces GAYA, a new yellow-fleshed potato variety from Solana. It highlights the variety's large tubers, disease resistance, high production potential, and excellent taste, particularly when fried. The information is based ...
Read moreDetailsThe frozen potato market's expansion is largely due to increasing consumer demand for convenience foods, particularly among working individuals and younger populations with busy lifestyles. The convenience of frozen potato products, which ...
Read moreDetailsIn the heart of Argentina’s rich agricultural landscape, a new premium product has emerged that celebrates local produce and innovative craftsmanship. Juan Rosenthal, co-founder of Gauchitas, and Miguel Zuccardi, the mind behind ...
Read moreDetailsStrategic Partnerships and Innovative Technologies Drive Growth Oldenburger Münsterland, GERMANY – Vakuum Food & Co, a pioneer in the production of potato and vegetable crisps, is making significant strides in expanding its ...
Read moreDetailsThe UN has declared May 30th as International Potato Day, recognizing the potato's vital role in food security, nutrition, and industry. Learn about the German potato industry's contributions and the importance of ...
Read moreDetailsThe UN General Assembly has designated May 30th as International Potato Day, celebrating the potato's crucial role in global food security, nutrition, and industry. The German potato industry, a key player in ...
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