Search Result for 'farming'

In Goyang’s Janghang 1-dong neighborhood, a heartwarming initiative called the "Love Sharing Hanmaeum Farm" has brought together volunteers, local welfare organizations, and low-income families through agriculture. On June 23, the Janghang 1-dong Community Welfare ...

On June 26, Washington State University (WSU) will host its annual Potato Field Day in Othello, Washington, bringing together researchers, farmers, and industry leaders to explore the latest innovations in potato production. With climate change, pest ...

In today’s agricultural landscape, where climate variability and shrinking planting windows challenge farmers, advanced machinery is no longer a luxury—it’s a necessity. The Grimme PRIOS 440, a four-row potato planter, has emerged as ...

Since its launch in the Iberian market in 2020, Princesa Amandine® has seen exceptional growth, increasing its sales volume fivefold—from 1,500 tons to 7,000 tons in just four years. The brand aims to sustain this level in 2025, ...

Nestled in the rugged terrain of Saint-Pierre-sur-Soux in France’s Ardèche region, brothers Marcel and Joseph Vallon, both 63, grow around 20 tons of potatoes annually on their family farm at 1,200 meters above sea level. ...

June marks the peak harvest season in Shibing County’s Yangliutang Town, where farmers in Diba Village are reaping the rewards of their hard work. Over 100 acres of potatoes have been successfully ...

In Jianyang District’s Jukou Town, potato farming is undergoing a significant transformation thanks to the adoption of mechanized harvesting. On May 27, the Huxiao Village Cooperative deployed a medium-sized potato harvesting machine, ...

In Feicheng’s Wangzhuang Town, farmers are celebrating a bountiful harvest—not of ordinary potatoes, but of vibrant colored varieties like "Black Diamond" and "Red Rose." These potatoes are not just visually striking; they also offer ...

The Government of Prince Edward Island (PEI) has launched the PEI Index Field Buy-Back Program, a strategic initiative to purchase farmland affected by potato wart (Synchytrium endobioticum). This soil-borne fungal disease has disrupted ...

Recent discussions among farmers and agronomists in Kuzbass have highlighted a recurring issue: the inability to store locally grown potatoes and vegetables beyond April. According to the regional Ministry of Agriculture, climatic ...

Potato farming faces a critical challenge: producing more with less water. According to the UN, freshwater availability in key potato-growing regions could decline by 10–20% by 2050. Meanwhile, global potato demand is ...

The state-run Haku Wiñay initiative and its “field masters” — the yachachiq — are guiding Andean farmers away from low-input tradition toward high-output, market-oriented potato production.

A heated debate has erupted after Egerton University released a study titled ‘Influence of On-farm Pesticide Practices and Processing Methods on Pesticide Residue Levels in Potato Tubers in Nyandarua County, Kenya’. The report ...

Organic potatoes command 20-50% higher prices—typically 0.50−0.50−0.80/kg compared to 0.20−0.20−0.40/kg for conventional—making them an attractive niche for commercial growers. However, the three-year transition period, where farmers must adopt organic practices without receiving premium prices, presents financial strain. Yield ...

Conventional potato farming has taken a heavy toll on global soils. Decades of synthetic fertilizers, pesticides, and intensive tillage have led to: 1-2% annual loss of soil organic matter (SOM) (FAO, 2023) Reduced ...

The leaked draft of the European Commission’s Water Resilience Strategy has drawn mixed reactions. While it emphasizes nature-based solutions, it largely overlooks organic farming—one of the most effective tools for reducing water pollution, enhancing soil health, ...

Potatoes are a staple crop worldwide, but viral and bacterial diseases can drastically reduce yields. Disease-free seed potatoes, produced through tissue culture and advanced propagation techniques, offer a solution. Gansu Dingfeng, located ...

In Siziwang Banner, Ulanqab—China’s leading potato-producing region—farmers are ditching traditional soil-based cultivation for aeroponics, a high-tech method where potato seedlings grow suspended in air, nourished by nutrient-rich mist. This innovation, spearheaded by companies ...

In the fields of Wudu District, white potato blossoms sway in the May breeze, painting a picturesque scene. But beyond the beauty lies a story of agricultural innovation—where science, technology, and smart ...

For decades, Guantánamo’s attempts to grow potatoes have ended in disappointment. The latest effort, yielding just 4–5 tons per hectare—far below the acceptable minimum of 10 tons—highlights systemic issues plaguing Cuban agriculture: ...

In a significant step toward seed renewal and agricultural resilience, 25,000 kg of second-generation Picasso seed potatoes have been distributed to farmers in Kyrgyzstan’s Alay district. Sourced from Dutch breeding programs, these high-quality seeds ...

Potatoes are a global staple, ranking as the third most important food crop after rice and wheat. According to the Food and Agriculture Organization (FAO), potatoes are cultivated across 140 countries, covering 16.5 million hectares and ...

Royal HZPC Group, a leading Dutch potato breeder and seed potato trader, is set to announce a record-breaking financial performance for 2024/2025. With projected global turnover exceeding €500 million and seed potato volumes surpassing one ...

Potatoes are a cornerstone of PepsiCo’s snack production, used in brands like Lay’s, Ruffles, and Sabritas. However, conventional farming methods contribute significantly to greenhouse gas (GHG) emissions—agriculture alone accounted for 37% of PepsiCo’s ...

The UK government has taken a major step toward adopting gene-edited crops by implementing secondary legislation under the Genetic Technology (Precision Breeding) Act 2023. The new rules, presented to Parliament in February 2025 ...