With genetic markers, it becomes easier for breeders to develop resilient, high-yielding potatoes with the key traits—taste, texture, cooking time—sought...
agroforestry project is taking shape in a field of 15 hectares
A group of farmers and researchers has developed an innovative, sustainable method of tackling a pest that threatens to “annihilate”...
People have puzzled for years why pathogen Phytophthora infestens causes the devastating late blight disease, source of the Irish Potato famine, on...
BO Akkerbouw has submitted an application to the Ministry of Agriculture, Nature and Food Quality for an extension of its...
Researchers from Rothamsted Research, Bayer Crop Science and Syngenta Crop Protection are collaborating on a Pest Genomics Initiative (PGI). This PGI...
Even though resistance to Pectobacterium species is limited within cultivated potato varieties, it is known that a wild potato relative (S. chacoense)...
Within the phosphate standards, it is quite possible for arable farmers to meet the phosphate requirements of the crop and...
Singapore-MIT Alliance for Research and Technology researchers have designed a portable optical sensor that allows rapid monitoring of plant stress...
Researchers from Aarhus University have tested the use of satellite and drone imagery to predict and forecast water and nitrogen...
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