News Simplot’s New India Plant: A Leap Towards Innovation and Sustainability

Simplot’s New India Plant: A Leap Towards Innovation and Sustainability

Advanced Processing and Sustainability Initiatives Mark a New Era for Simplot in India

The J.R. Simplot Company, a global leader in food processing and agriculture, has officially launched its new plant in India. This facility marks a significant milestone in Simplot’s ongoing commitment to innovation and sustainability. Since 2013, Simplot has collaborated with local farmers in India through its agricultural program, optimizing operations to produce world-class products. The new plant further deepens this partnership, bringing advanced processing capabilities to the region.

Innovative Processing Capabilities

Simplot’s India plant is equipped with state-of-the-art technology designed to meet diverse market needs. The facility can produce a variety of potato products, including Straight Cut and Crinkle Cut Fries, other specialty cuts, and battered products. Furthermore, it has the capability to manufacture formed products, which allows for the inclusion of other vegetables, mashed potatoes, and battered formed items in the future. This versatility positions Simplot to cater to a wide range of consumer preferences and market demands.

Commitment to Sustainability

One of the standout features of the new plant is its 100% wastewater recycling capability. This innovation underscores Simplot’s dedication to sustainable practices and environmental stewardship. By recycling all wastewater, the plant minimizes its environmental footprint, aligning with global sustainability goals and setting a new standard for the industry.

Serving the Asia-Pacific Region

The establishment of this plant not only strengthens Simplot’s presence in India but also enhances its ability to serve the Asia-Pacific region effectively. The plant’s strategic location allows Simplot to meet the growing demand for potato products in the Middle East and Southeast Asia. This development is expected to improve supply chain efficiency, reduce lead times, and provide fresher products to customers in these rapidly expanding markets.

Enhanced Partnership with Local Farmers

Simplot’s continued partnership with local farmers remains a cornerstone of its operations in India. The company has been instrumental in helping farmers optimize their practices to yield high-quality potatoes. This collaboration ensures a steady supply of premium raw materials for the plant, while also contributing to the economic development of local farming communities.

Future Prospects

Looking ahead, Simplot’s new plant is poised to play a critical role in the company’s growth strategy. The combination of innovative processing capabilities and a strong commitment to sustainability positions Simplot as a leader in the global food industry. As the demand for diverse and high-quality potato products continues to rise, Simplot is well-equipped to meet these needs, driving growth and innovation in the sector.

Viktor Kovalev CEO
POTATOES NEWS Viktor Kovalev is the founder of Potatoes.News and the creator of the International Potato Tour (IPT) — a global multimedia project that connects potato farmers, processors, researchers, and agribusiness companies across more than 20 countries. Viktor writes about potato production, processing technologies, storage, seed breeding, export markets, innovations, and sustainable agriculture. His work combines journalism, field research, and video storytelling, giving readers and viewers a unique perspective on the global potato industry. Areas of expertise: Global potato market trends Seed potato production and certification Potato processing (chips, flakes, fries, starch) Smart farming and agri-technologies Storage, logistics, and export Interviews and field reports from leading producers

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