Regions Asia China: China’s potato-grown area will increase by 0.4% each year over the...

China: China’s potato-grown area will increase by 0.4% each year over the next decade

For the Chinese potato trade campaign 2020/21, which runs from September to August, available domestic harvest volumes will amount to 99 million tonnes.

This value represents an increase of 3% over the estimated 96 tons of the 2019/20 season.

The average wholesale price for potatoes in 2019 was 2.4 yuan/kg (0.26 euros/kg), 11% higher than the previous year and the highest of the last 6 years. According to the experts, the price increase is in line with the widespread increase in the price of Chinese vegetables in 2019. In addition, the quality of potato cultivation has also improved.

According to China’s 2020 Agricultural Outlook Report, the cultivated area of Chinese potatoes will increase by an average of l0.4% per year over the next ten years. According to the report, potato is an important crop to improve producers’ incomes, especially in less developed mountainous areas. Yield per hectare will increase by an average of 0.5% per year by improving farming methods and due to the more widespread use of virus-free planting potatoes. As a result, potato production will increase by an average of 0.9% per year over the next ten years, according to the report.

Inner Mongolia, Gansu, Sichuan, Guizhou and Yunnan are the largest potato-producing provinces and account for nearly 60% of total production. There are four main potato growing areas in China: the north with only one harvest per year; the southwest with areas of one and the other of two harvests per year; the central area with two harvests per year; winter growing area.

Source: argenpapa.com.ar

Viktor Kovalev CEO
POTATOES NEWS Viktor Kovalev is the founder of Potatoes.News and the creator of the International Potato Tour (IPT) — a global multimedia project that connects potato farmers, processors, researchers, and agribusiness companies across more than 20 countries. Viktor writes about potato production, processing technologies, storage, seed breeding, export markets, innovations, and sustainable agriculture. His work combines journalism, field research, and video storytelling, giving readers and viewers a unique perspective on the global potato industry. Areas of expertise: Global potato market trends Seed potato production and certification Potato processing (chips, flakes, fries, starch) Smart farming and agri-technologies Storage, logistics, and export Interviews and field reports from leading producers

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